Spicy Chicken Tacos 3 has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium and Iron.
The food contains 48g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Moroccan cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spicy Chicken Tacos 3 has been given a composite ranking of 69, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 18% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 35 IU | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 212 mg | 21.2% | ||
Iron | 10 mg | 55.6% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 509 mg | 21.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48 g | 16% | ||
Dietary Fiber | 13 g | 52% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32 g | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 365 Calories from Fat 75
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 73 mg 24.3%
Sodium 509 mg 21.2%
Total Carbohydrates 48 g 16%
Dietary Fiber 13 g52%
Sugars 3 g
Protein 32 g 64%
Vitamin A 0.7% Vitamin C
Calcium 21.2% Iron 55.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 6 g | Carbs 3 g | Fat 13 g
Per Serving | Calories 750
Protein 47 g | Carbs 94 g | Fat 20 g
Per Serving | Calories 735
Protein 49 g | Carbs 71 g | Fat 30 g
Per Serving | Calories 677
Protein 40 g | Carbs 42 g | Fat 38 g
Per Serving | Calories 677
Protein 86 g | Carbs 10 g | Fat 30 g
Per Serving | Calories 1290
Protein 86 g | Carbs 60 g | Fat 80 g
Per Serving | Calories 662
Protein 28 g | Carbs 96 g | Fat 22 g
Per Serving | Calories 947
Protein 131 g | Carbs 21 g | Fat 34 g