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Spicy Chicken Sweet Potato Soup - Recipe and Nutrition Facts
73

Spicy Chicken Sweet Potato Soup Recipe

Spicy Chicken Sweet Potato Soup has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin A and Niacin.

The food contains 11.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Spicy Chicken Sweet Potato Soup has been given a composite ranking of 73, and in moderation.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat10%
 Calories from Carbs48%

Why this is good for you

  • High in Niacin
  • Very high in Vitamin A
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8710 IU174.2%
Vitamin C10.4 mg17.3%
Vitamin D0 IU
Vitamin E0.18 mg0.6%
Thiamin0.06 mg3.8%
Riboflavin0.1 mg5.9%
Niacin4.7 mg23.5%
Vitamin B60.33 mg16.4%
Folate8 mcg2%
Vitamin B120.15 mcg2.5%
Pantothenic Acid0.58 mg5.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium14 mg1.4%
Iron0.56 mg3.1%
Magnesium15.2 mg3.8%
Phosphorus89 mg8.9%
Potassium190.3 mg5.4%
Sodium277.8 mg11.6%
Zinc0.44 mg2.9%
Copper0.09 mg4.5%
Manganese0.16 mg8.1%
Selenium7.3 mcg10.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.2 g3.7%
Dietary Fiber1.3 g5.2%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.8 g19.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1 g1.5%
Saturated Fat0.2 g1%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 94 Calories from Fat 0

% Daily Value *

Total Fat 1 g 1.5%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 22.8 mg 7.6%

Sodium 277.8 mg 11.6%

Total Carbohydrates 11.2 g 3.7%

Dietary Fiber 1.3 g5.2%

Sugars 0 g

Protein 9.8 g 19.6%

Vitamin A 174.2% Vitamin C 17.3%

Calcium 1.4% Iron 3.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=241051 Embed Table:

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