Spicy Barbequed Chops has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Niacin.
The food contains 4.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Spicy Barbequed Chops has been given a composite ranking of 34, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 63% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 1.2 mg | 2% | ||
Thiamin | 0.15 mg | 10% | ||
Niacin | 16.8 mg | 84% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 40 mcg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 3.4 mg | 19% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 357 mg | 10.2% | ||
Sodium | 221 mg | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.7 g | 1.6% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.7 g | 45.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.7 g | 31.8% | ||
Saturated Fat | 8.8 g | 44% |
Serving size
Amount Per Serving
Calories 303 Calories from Fat 187
% Daily Value *
Total Fat 20.7 g 31.8%
Saturated Fat 8.8 g 44%
Trans Fat
Cholesterol 90 mg 30%
Sodium 221 mg 9.2%
Total Carbohydrates 4.7 g 1.6%
Dietary Fiber 0.2 g0.8%
Sugars 3.5 g
Protein 22.7 g 45.4%
Vitamin A 1% Vitamin C 2%
Calcium 3% Iron 19%
*Based on a 2000 Calorie diet
Per Serving | Calories 119
Protein 7.1 g | Carbs 21.4 g | Fat 0.8 g
Per Serving | Calories 289
Protein 23.2 g | Carbs 17.9 g | Fat 13.4 g
Per Serving | Calories 75
Protein 1.8 g | Carbs 7.1 g | Fat 3.6 g
Per Serving | Calories 205
Protein 6.4 g | Carbs 30.3 g | Fat 7.1 g
Per Serving | Calories 523
Protein 46.3 g | Carbs 18.5 g | Fat 28.8 g
Per Serving | Calories 442
Protein 31.4 g | Carbs 41.1 g | Fat 17.1 g
Per Serving | Calories 99
Protein 2 g | Carbs 4.6 g | Fat 8.4 g
Per Serving | Calories 118
Protein 1.1 g | Carbs 4.6 g | Fat 11 g