Spicy Apple-Glazed Chick 'n' Grits Gorgonzola 1 has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron.
With 41.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 6.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Spicy Apple-Glazed Chick 'n' Grits Gorgonzola 1, and we advise that this food in moderation.
Calories from Protein | 46% | |
Calories from Fat | 31% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.5 g | 7.2% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41.8 g | 83.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | ||
Saturated Fat | 6.2 g | 31% | ||
Monounsaturated Fat | 3.3 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 371 Calories from Fat 111
% Daily Value *
Total Fat 12.4 g 19.1%
Saturated Fat 6.2 g 31%
Trans Fat
Cholesterol 94 mg 31.3%
Sodium 1209 mg 50.4%
Total Carbohydrates 21.5 g 7.2%
Dietary Fiber 1 g4%
Sugars
Protein 41.8 g 83.6%
Vitamin A Vitamin C
Calcium 19% Iron 37.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 83
Protein 1.3 g | Carbs 20.5 g | Fat 0.4 g
Per Serving | Calories 73
Protein 1.9 g | Carbs 11.9 g | Fat 1.9 g
Per Serving | Calories 54
Protein 0 g | Carbs 0.1 g | Fat 6 g
Per Serving | Calories 246
Protein 1.3 g | Carbs 47.9 g | Fat 6.9 g
Per Serving | Calories 214
Protein 15 g | Carbs 10.8 g | Fat 13.1 g
Per Serving | Calories 83
Protein 1.3 g | Carbs 20.5 g | Fat 0.4 g
Per Serving | Calories 144
Protein 3.4 g | Carbs 20 g | Fat 5 g
Per Serving | Calories 26
Protein 0.1 g | Carbs 3.9 g | Fat 0.1 g