Spiced Lamb Chops with Chickpea Salad has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron.
With 42 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Spiced Lamb Chops with Chickpea Salad, and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 48% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | ||
Dietary Fiber | 7 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 42 g | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29 g | 44.6% | ||
Saturated Fat | 7 g | 35% |
Serving size
Amount Per Serving
Calories 541 Calories from Fat 260
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 140 mg 46.7%
Sodium 618 mg 25.8%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 7 g28%
Sugars
Protein 42 g 84%
Vitamin A Vitamin C
Calcium 12% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 207
Protein 8.5 g | Carbs 12.5 g | Fat 13.6 g
Per Serving | Calories 699
Protein 3 g | Carbs 23 g | Fat 69 g
Per Serving | Calories 146
Protein 15 g | Carbs 1.3 g | Fat 8.8 g
Per Serving | Calories 863
Protein 45 g | Carbs 31 g | Fat 62 g
Per Serving | Calories 12
Protein 0.1 g | Carbs 2.9 g | Fat 0.1 g
Per Serving | Calories 48
Protein 0.6 g | Carbs 4 g | Fat 3.5 g
Per Serving | Calories 94
Protein 2.2 g | Carbs 14.8 g | Fat 3.9 g
Per Serving | Calories 27
Protein 1.4 g | Carbs 3.6 g | Fat 0.8 g