Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Spiced Bok Choy w/ Shitake Mushrooms - Recipe and Nutrition Facts
90

Spiced Bok Choy w/ Shitake Mushrooms Recipe

Spiced Bok Choy w/ Shitake Mushrooms has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin C and Pantothenic Acid.

The food contains 36.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Chinese cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Spiced Bok Choy w/ Shitake Mushrooms, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat31%
 Calories from Carbs47%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • No Cholesterol
  • High in Dietary Fiber
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5285 IU105.7%
Vitamin C42.7 mg71.2%
Vitamin D0 IU
Vitamin E0.96 mg3.2%
Thiamin0.06 mg4.3%
Riboflavin0.15 mg9.1%
Niacin1.8 mg9.1%
Vitamin B60.3 mg15.2%
Folate36.8 mcg9.2%
Vitamin B120 mcg
Pantothenic Acid2.4 mg24.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium182 mg18.2%
Iron2.6 mg14.5%
Magnesium56.4 mg14.1%
Phosphorus61 mg6.1%
Potassium843.2 mg24.1%
Sodium95.1 mg4%
Zinc1.2 mg8.2%
Copper0.79 mg39.7%
Manganese0.41 mg20.5%
Selenium16 mcg22.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.1 g12%
Dietary Fiber5.9 g23.6%
Sugars6.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.5 g33%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.6 g16.3%
Saturated Fat1.7 g8.5%
Monounsaturated Fat3.5 g
Polyunsaturated Fat4.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 285 Calories from Fat 0

% Daily Value *

Total Fat 10.6 g 16.3%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 0 mg

Sodium 95.1 mg 4%

Total Carbohydrates 36.1 g 12%

Dietary Fiber 5.9 g23.6%

Sugars 6.1 g

Protein 16.5 g 33%

Vitamin A 105.7% Vitamin C 71.2%

Calcium 18.2% Iron 14.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=459376 Embed Table:

Related Searches

93

Bok Choy Stir Fried

Per Serving | Calories 39
Protein 2.5 g | Carbs 5.1 g | Fat 1.8 g

74

Dry-Fried Tofu with Bok Choy

Per Serving | Calories 155
Protein 11.2 g | Carbs 16.4 g | Fat 4.6 g

85

Healthy Cooking with Howard: Bok Choy..

Per Serving | Calories 100
Protein 8 g | Carbs 8 g | Fat 6.8 g

80

Braised Baby Bok Choy 1

Per Serving | Calories 101
Protein 3.5 g | Carbs 9.1 g | Fat 6.8 g

75

Potstickers with Edamame Succotash

Per Serving | Calories 409
Protein 16.2 g | Carbs 57.9 g | Fat 12.1 g

94

Restaurant-style Chinese Greens with..

Per Serving | Calories 45
Protein 0.8 g | Carbs 4.1 g | Fat 3.2 g

78

Tibetan Momo

Per Serving | Calories 376
Protein 15.3 g | Carbs 73.9 g | Fat 1.3 g

85

Healthy Cooking with Howard: Bok Choy..

Per Serving | Calories 100
Protein 8 g | Carbs 8 g | Fat 6.8 g