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Spice-Rubbed Sirloin Steak - Recipe and Nutrition Facts
37

Spice-Rubbed Sirloin Steak Recipe

Spice-Rubbed Sirloin Steak has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6 and Vitamin B12.

The food contains 3.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 3.65 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Spice-Rubbed Sirloin Steak has been given a composite ranking of 37, and in moderation.

Calorie Breakdown

 Calories from Protein58%
 Calories from Fat35%
 Calories from Carbs7%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Iron
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A85 IU1.7%
Vitamin C0.36 mg0.6%
Vitamin D0 IU
Vitamin E0.14 mg0.47%
Thiamin0.12 mg8.2%
Riboflavin0.27 mg15.7%
Niacin3.9 mg19.6%
Vitamin B60.42 mg21.2%
Folate9.6 mcg2.4%
Vitamin B122.6 mcg43.1%
Pantothenic Acid0.36 mg3.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium22 mg2.2%
Iron3.7 mg20.3%
Magnesium32.4 mg8.1%
Phosphorus226 mg22.6%
Potassium391.5 mg11.2%
Sodium294.4 mg12.3%
Zinc6 mg39.7%
Copper0.15 mg7.4%
Manganese0.09 mg4.7%
Selenium30 mcg42.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.4 g1.1%
Dietary Fiber0.3 g1.2%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.7 g55.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.4 g11.4%
Saturated Fat2.8 g14%
Monounsaturated Fat3.2 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 198 Calories from Fat 0

% Daily Value *

Total Fat 7.4 g 11.4%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 80.7 mg 26.9%

Sodium 294.4 mg 12.3%

Total Carbohydrates 3.4 g 1.1%

Dietary Fiber 0.3 g1.2%

Sugars 0.1 g

Protein 27.7 g 55.4%

Vitamin A 1.7% Vitamin C 0.6%

Calcium 2.2% Iron 20.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=717693 Embed Table:

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