Spanish-Spice-Rubbed Chicken has a average-calorie, low-carb, average-fat and high-protein content.
With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spanish-Spice-Rubbed Chicken has been given a composite ranking of 58, and in moderation.
Calories from Protein | 40% | |
Calories from Fat | 50% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5 g | 1.7% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 7 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 197 Calories from Fat 0
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 51 mg 17%
Sodium 250 mg 10.4%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 2 g8%
Sugars
Protein 20 g 40%
Vitamin A Vitamin C
Calcium 5% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 473
Protein 36.2 g | Carbs 63.7 g | Fat 7.3 g
Per Serving | Calories 347
Protein 44.4 g | Carbs 35.7 g | Fat 2.8 g
Per Serving | Calories 376
Protein 32.5 g | Carbs 49 g | Fat 5 g
Per Serving | Calories 215
Protein 29 g | Carbs 1 g | Fat 10 g
Per Serving | Calories 231
Protein 3.4 g | Carbs 38.6 g | Fat 7.1 g
Per Serving | Calories 265
Protein 6.9 g | Carbs 55.7 g | Fat 2.7 g
Per Serving | Calories 407
Protein 14.7 g | Carbs 54.7 g | Fat 13.3 g
Per Serving | Calories 426
Protein 25 g | Carbs 52.7 g | Fat 12.7 g