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Spaghetti With Vegetable carbonara - Recipe and Nutrition Facts
28

Spaghetti With Vegetable carbonara Recipe

Spaghetti With Vegetable carbonara has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 103.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 28.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Spaghetti With Vegetable carbonara, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat42%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3.7 IU0.1%Mid 40%Average
Retinol123.7 mcg
Vitamin C11.7 mg19.5%Top 30%High
Vitamin D14.8 IU3.7%Top 30%High
Thiamin0.31 mg20.5%Top 10%Very High
Riboflavin0.31 mg18.1%Top 10%Very High
Niacin3.1 mg15.4%Top 30%High
Vitamin B60.31 mg15.4%Top 30%High
Folate108.9 mcg27.2%Top 10%Very High
Folic Acid76.9 mcg
Vitamin B120.31 mcg5.1%Top 30%High
Pantothenic Acid0.62 mg6.2%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium108.9 mg10.9%Top 30%High
Iron2.2 mg12%Top 30%High
Magnesium35.7 mg8.9%Top 30%High
Phosphorus166.2 mg16.6%Top 30%High
Potassium0.31 mg0.01%Bottom 30%Low
Sodium137.7 mg5.7%Mid 40%Average
Zinc0.92 mg6.2%Mid 40%Average
Copper0.31 mg15.4%Top 10%Very High
Manganese0.31 mg15.4%Top 30%High
Selenium25.8 mcg36.9%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.8 g10.6%Top 30%High
Dietary Fiber2.4 g9.5%Top 30%High
Sugars2.5 g
Glucose0.6 mg
Fructose0.6 mg
Lactose0 mg
Maltose0.6 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.8 g17.6%Top 30%High
Tryptophan0 mg
Threonine0.3 mg
Isoleucine0.3 mg
Leucine0.3 mg
Lysine0.3 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.3 mg
Tyrosine0.3 mg
Valine0.3 mg
Arginine0.3 mg
Histidine0.3 mg
Alanine0.3 mg
Aspartic Acid0.6 mg
Glutamic Acid2.5 mg
Glycine0.3 mg
Proline0 mg
Serine0.3 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13 g19.9%Top 30%High
Saturated Fat7.1 g35.7%Top 30%High
Monounsaturated Fat4 g
Polyunsaturated Fat0.9 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 898 Calories from Fat 379

% Daily Value *

Total Fat 42.1 g 64.8%

Saturated Fat 23.2 g 116%

Trans Fat

Cholesterol 251.3 mg 83.8%

Sodium 447.6 mg 18.7%

Total Carbohydrates 103.2 g 34.4%

Dietary Fiber 7.7 g30.8%

Sugars 8 g

Protein 28.6 g 57.2%

Vitamin A 0.2% Vitamin C 63.3%

Calcium 35.4% Iron 38.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/spaghetti-with-vegetable-carbonara-173977 Embed Table:

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