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Spaghetti Squash w/pine nuts - Recipe and Nutrition Facts
79

Spaghetti Squash w/pine nuts Recipe

Spaghetti Squash w/pine nuts has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6 and Vitamin C.

The food contains 29.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Spaghetti Squash w/pine nuts has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat49%
 Calories from Carbs36%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • High in Vitamin A
  • Very high in Vitamin C
  • Low in Cholesterol
  • High in Dietary Fiber

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1380 IU27.6%
Vitamin C23 mg38.3%
Vitamin D0 IU
Vitamin E1.8 mg5.9%
Thiamin0.22 mg14.7%
Riboflavin0.14 mg8.2%
Niacin3.5 mg17.5%
Vitamin B60.46 mg23.2%
Folate49.2 mcg12.3%
Vitamin B120 mcg
Pantothenic Acid1.4 mg13.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium182 mg18.2%
Iron2.2 mg12%
Magnesium72 mg18%
Phosphorus132 mg13.2%
Potassium681.1 mg19.5%
Sodium520.1 mg21.7%
Zinc1.4 mg9.2%
Copper0.32 mg16.2%
Manganese1.3 mg66.5%
Selenium2 mcg2.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.3 g9.8%
Dietary Fiber6.4 g25.6%
Sugars8.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.6 g23.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.7 g27.2%
Saturated Fat4.4 g22%
Monounsaturated Fat6.2 g
Polyunsaturated Fat4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 301 Calories from Fat 0

% Daily Value *

Total Fat 17.7 g 27.2%

Saturated Fat 4.4 g 22%

Trans Fat

Cholesterol 11.7 mg 3.9%

Sodium 520.1 mg 21.7%

Total Carbohydrates 29.3 g 9.8%

Dietary Fiber 6.4 g25.6%

Sugars 8.2 g

Protein 11.6 g 23.2%

Vitamin A 27.6% Vitamin C 38.3%

Calcium 18.2% Iron 12%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1313484 Embed Table:

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