Soyriso! has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 9.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Soyriso! has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 37% | |
Calories from Fat | 36% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 765 IU | 15.3% | ||
Vitamin C | 1.7 mg | 2.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.6 mg | 2% | ||
Thiamin | 0.02 mg | 1.4% | ||
Riboflavin | 0.03 mg | 1.6% | ||
Niacin | 0.28 mg | 1.4% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 2.8 mcg | 0.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 27 mg | 2.7% | ||
Iron | 1.7 mg | 9.5% | ||
Magnesium | 12 mg | 3% | ||
Phosphorus | 18 mg | 1.8% | ||
Potassium | 83.7 mg | 2.4% | ||
Sodium | 419.4 mg | 17.5% | ||
Zinc | 0.17 mg | 1.1% | ||
Copper | 0.03 mg | 1.6% | ||
Manganese | 0.12 mg | 6.1% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.3 g | 3.1% | ||
Dietary Fiber | 5.1 g | 20.4% | ||
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.7 g | 25.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.3% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 135 Calories from Fat 0
% Daily Value *
Total Fat 5.4 g 8.3%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 419.4 mg 17.5%
Total Carbohydrates 9.3 g 3.1%
Dietary Fiber 5.1 g20.4%
Sugars 3.2 g
Protein 12.7 g 25.4%
Vitamin A 15.3% Vitamin C 2.9%
Calcium 2.7% Iron 9.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 82
Protein 7 g | Carbs 13.2 g | Fat 0.1 g
Per Serving | Calories 158
Protein 1.6 g | Carbs 40.4 g | Fat 0.6 g
Per Serving | Calories 218
Protein 12.1 g | Carbs 16.4 g | Fat 12.9 g
Per Serving | Calories 330
Protein 11.2 g | Carbs 49.9 g | Fat 10.5 g
Per Serving | Calories 162
Protein 15.3 g | Carbs 26 g | Fat 0.5 g
Per Serving | Calories 305
Protein 14.5 g | Carbs 48.3 g | Fat 6.3 g
Per Serving | Calories 318
Protein 13.3 g | Carbs 40 g | Fat 11.8 g
Per Serving | Calories 182
Protein 13 g | Carbs 27.3 g | Fat 6.7 g