Soymilk Smoothie (Banana, Blueberry & Protein Powder) has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin D and Riboflavin.
The food contains 40.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Soymilk Smoothie (Banana, Blueberry & Protein Powder), and we advise that this food in moderation.
Calories from Protein | 37% | |
Calories from Fat | 17% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 745 IU | 14.9% | ||
Vitamin C | 8.7 mg | 14.5% | ||
Vitamin D | 120 IU | 30% | ||
Vitamin E | 6 mg | 19.9% | ||
Thiamin | 0.15 mg | 9.8% | ||
Riboflavin | 0.78 mg | 46.1% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.56 mg | 27.9% | ||
Folate | 79.2 mcg | 19.8% | ||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 0.29 mg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 440 mg | 44% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 45.6 mg | 11.4% | ||
Phosphorus | 203 mg | 20.3% | ||
Potassium | 1 mg | 0% | ||
Sodium | 221.5 mg | 9.2% | ||
Zinc | 1.7 mg | 11.2% | ||
Copper | 0.6 mg | 30.2% | ||
Manganese | 0.63 mg | 31.3% | ||
Selenium | 0.84 mcg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.7 g | 13.6% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 23.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.1 g | 64.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.4 g | 9.8% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 337 Calories from Fat 0
% Daily Value *
Total Fat 6.4 g 9.8%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 70 mg 23.3%
Sodium 221.5 mg 9.2%
Total Carbohydrates 40.7 g 13.6%
Dietary Fiber 5.8 g23.2%
Sugars 23.6 g
Protein 32.1 g 64.2%
Vitamin A 14.9% Vitamin C 14.5%
Calcium 44% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 103
Protein 3.4 g | Carbs 20.1 g | Fat 1.5 g
Per Serving | Calories 347
Protein 17.3 g | Carbs 48 g | Fat 10.3 g
Per Serving | Calories 337
Protein 26 g | Carbs 54.6 g | Fat 3.4 g
Per Serving | Calories 613
Protein 19.1 g | Carbs 130 g | Fat 5.6 g
Per Serving | Calories 108
Protein 4 g | Carbs 4 g | Fat 9.3 g
Per Serving | Calories 142
Protein 4.8 g | Carbs 32.9 g | Fat 1.8 g
Per Serving | Calories 307
Protein 31.6 g | Carbs 32.3 g | Fat 6.5 g
Per Serving | Calories 274
Protein 15.4 g | Carbs 52.3 g | Fat 0.6 g