Sour Orange, Red Onion, and Parsley Mojo has a very high-calorie, very high-carb, very high-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 80g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Sour Orange, Red Onion, and Parsley Mojo, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 58% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 1.4 mg | 8% | ||
Potassium | 1270 mg | 36.3% | ||
Sodium | 1190 mg | 49.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80 g | 26.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 52 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 54 g | 83.1% | ||
Saturated Fat | 8 g | 40% |
Serving size
Amount Per Serving
Calories 810 Calories from Fat 490
% Daily Value *
Total Fat 54 g 83.1%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 0 mg
Sodium 1190 mg 49.6%
Total Carbohydrates 80 g 26.7%
Dietary Fiber 1 g4%
Sugars 52 g
Protein 7 g 14%
Vitamin A 30% Vitamin C 390%
Calcium 10% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 2 g | Carbs 14 g | Fat 12 g
Per Serving | Calories 160
Protein 2 g | Carbs 3 g | Fat 16 g
Per Serving | Calories 130
Protein 1 g | Carbs 11 g | Fat 10 g
Per Serving | Calories 467
Protein 43.9 g | Carbs 33.2 g | Fat 20.1 g
Per Serving | Calories 150
Protein 2 g | Carbs 34 g | Fat 0.5 g
Per Serving | Calories 550
Protein 6 g | Carbs 66 g | Fat 29 g
Per Serving | Calories 220
Protein 13 g | Carbs 22 g | Fat 9 g
Per Serving | Calories 450
Protein 2 g | Carbs 9 g | Fat 46 g