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Soup , tomato canned prepared with equal volume milk commercial - Nutrition Facts
68

Soup, tomato, canned, prepared with equal volume milk, commercial

Soup, tomato, canned, prepared with equal volume milk, commercial has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.

The food contains 17.75g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.86 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. The omega-3 content is low.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Soup.

Based on the composite nutritive standing Soup, tomato, canned, prepared with equal volume milk, commercial has been given a composite ranking of 68, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat32%
 Calories from Carbs53%

Why this is good for you

  • Low in Cholesterol
  • Very high in Vitamin C

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A381.3 IU7.6%Top 30%High
Retinol51.4 mcg
Alpha Carotene0 mcg
Beta Carotene148.2 mcg
Beta Cryptoxanthin0 mcg
Lycopene10042.7 mcg
Vitamin C53.9 mg89.9%Top 10%Very High
Vitamin K2 mcg2.5%Mid 40%Average
Thiamin0.1 mg6.6%Mid 40%Average
Riboflavin0.2 mg11.6%Mid 40%Average
Niacin1.2 mg6.1%Mid 40%Average
Vitamin B60.13 mg6.6%Mid 40%Average
Folate13.8 mcg3.5%Mid 40%Average
Pantothenic Acid0.43 mg4.3%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium126.4 mg12.6%Top 30%High
Iron1.4 mg8%Mid 40%Average
Magnesium0 mg
Phosphorus118.5 mg11.9%Mid 40%Average
Potassium357.5 mg10.2%Top 30%High
Sodium592.6 mg24.7%Top 30%High
Zinc0.23 mg1.5%Bottom 30%Low
Copper0.2 mg9.8%Top 30%High
Manganese0.2 mg9.8%Mid 40%Average
Selenium1.8 mcg2.5%Mid 40%Average
Fluoride13.2 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.8 g5.9%Mid 40%Average
Dietary Fiber2.2 g8.7%Top 30%High
Sugars12.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.9 g9.7%Mid 40%Average
Tryptophan0.1 mg
Threonine0.2 mg
Isoleucine0.2 mg
Leucine0.4 mg
Lysine0.3 mg
Methionine0.1 mg
Cystine0.1 mg
Phenylalanine0.2 mg
Tyrosine0.2 mg
Valine0.3 mg
Arginine0.2 mg
Histidine0.1 mg
Alanine0.2 mg
Aspartic Acid0.4 mg
Glutamic Acid1.3 mg
Glycine0.1 mg
Proline0.4 mg
Serine0.2 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.8 g7.4%Mid 40%Average
Saturated Fat2.3 g11.5%Mid 40%Average
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.9 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water167.1 g
Ash3.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 391 Calories from Fat 131

% Daily Value *

Total Fat 14.6 g 22.5%

Saturated Fat 7 g 35%

Trans Fat

Cholesterol 42.1 mg 14%

Sodium 1806 mg 75.3%

Total Carbohydrates 54.1 g 18%

Dietary Fiber 6.6 g26.4%

Sugars 37.5 g

Protein 14.8 g 29.6%

Vitamin A 23.2% Vitamin C 273.8%

Calcium 38.5% Iron 24.4%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/tomato-soup/soup-tomato-canned-prepared-with-equal-volume-milk-commercial/136/06359/2 Embed Table:

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