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Soup , black bean canned prepared with equal volume water commercial - Nutrition Facts
73

Soup, black bean, canned, prepared with equal volume water, commercial

Soup, black bean, canned, prepared with equal volume water, commercial has a low-calorie, low-carb, low-fat and low-protein content.

The food contains 8.02g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.27 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. The omega-3 content is low.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Soup, black bean, canned, prepared with equal volume water, commercial, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat12%
 Calories from Carbs69%

Why this is good for you

  • Very low in Saturated Fat
  • No Cholesterol

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A193 IU3.9%Mid 40%Average
Retinol10 mcg
Alpha Carotene31 mcg
Beta Carotene96 mcg
Beta Cryptoxanthin8 mcg
Lycopene0 mcg
Vitamin C0.28 mg0.47%Mid 40%Average
Vitamin K0.61 mcg0.76%Mid 40%Average
Thiamin0.04 mg2.7%Mid 40%Average
Riboflavin0.04 mg2.4%Mid 40%Average
Niacin0.2 mg1%Bottom 30%Low
Vitamin B60.04 mg2%Mid 40%Average
Folate10 mcg2.5%Mid 40%Average
Pantothenic Acid0.08 mg0.81%Bottom 30%Low

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%Mid 40%Average
Iron0.85 mg4.7%Mid 40%Average
Magnesium0 mg
Phosphorus43 mg4.3%Mid 40%Average
Potassium111 mg3.2%Bottom 30%Low
Sodium485 mg20.2%Top 30%High
Zinc0.57 mg3.8%Mid 40%Average
Copper0.16 mg8.1%Top 30%High
Manganese0.24 mg12.1%Top 30%High
Selenium0.4 mcg0.58%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8 g2.7%Mid 40%Average
Dietary Fiber1.8 g7.1%Top 30%High
Sugars1.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.3 g4.5%Mid 40%Average
Tryptophan0 mg
Threonine0.1 mg
Isoleucine0.1 mg
Leucine0.2 mg
Lysine0.2 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.1 mg
Tyrosine0 mg
Valine0.1 mg
Arginine0.1 mg
Histidine0.1 mg
Alanine0.1 mg
Aspartic Acid0.3 mg
Glutamic Acid0.4 mg
Glycine0.1 mg
Proline0.1 mg
Serine0.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.61 g0.93%Bottom 30%Low
Saturated Fat0.16 g0.81%Bottom 30%Low
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.2 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water87.3 g
Ash1.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 116 Calories from Fat 14

% Daily Value *

Total Fat 1.5 g 2.3%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 0 mg

Sodium 1198 mg 49.9%

Total Carbohydrates 19.8 g 6.6%

Dietary Fiber 4.4 g17.6%

Sugars 3 g

Protein 5.6 g 11.2%

Vitamin A 9.5% Vitamin C 1.2%

Calcium 4.5% Iron 11.7%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/bean-soup/soup-black-bean-canned-prepared-with-equal-volume-water-commercial/126/06402/1 Embed Table:

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