Soup, black bean, canned, prepared with equal volume water, commercial has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 8.02g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.27 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. The omega-3 content is low.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Soup, black bean, canned, prepared with equal volume water, commercial, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 12% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 193 IU | 3.9% | Mid 40% | Average |
Retinol | 10 mcg | |||
Alpha Carotene | 31 mcg | |||
Beta Carotene | 96 mcg | |||
Beta Cryptoxanthin | 8 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0.28 mg | 0.47% | Mid 40% | Average |
Vitamin K | 0.61 mcg | 0.76% | Mid 40% | Average |
Thiamin | 0.04 mg | 2.7% | Mid 40% | Average |
Riboflavin | 0.04 mg | 2.4% | Mid 40% | Average |
Niacin | 0.2 mg | 1% | Bottom 30% | Low |
Vitamin B6 | 0.04 mg | 2% | Mid 40% | Average |
Folate | 10 mcg | 2.5% | Mid 40% | Average |
Pantothenic Acid | 0.08 mg | 0.81% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18 mg | 1.8% | Mid 40% | Average |
Iron | 0.85 mg | 4.7% | Mid 40% | Average |
Magnesium | 0 mg | |||
Phosphorus | 43 mg | 4.3% | Mid 40% | Average |
Potassium | 111 mg | 3.2% | Bottom 30% | Low |
Sodium | 485 mg | 20.2% | Top 30% | High |
Zinc | 0.57 mg | 3.8% | Mid 40% | Average |
Copper | 0.16 mg | 8.1% | Top 30% | High |
Manganese | 0.24 mg | 12.1% | Top 30% | High |
Selenium | 0.4 mcg | 0.58% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.1% | Top 30% | High |
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.5% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.1 mg | |||
Isoleucine | 0.1 mg | |||
Leucine | 0.2 mg | |||
Lysine | 0.2 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.1 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.1 mg | |||
Arginine | 0.1 mg | |||
Histidine | 0.1 mg | |||
Alanine | 0.1 mg | |||
Aspartic Acid | 0.3 mg | |||
Glutamic Acid | 0.4 mg | |||
Glycine | 0.1 mg | |||
Proline | 0.1 mg | |||
Serine | 0.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.61 g | 0.93% | Bottom 30% | Low |
Saturated Fat | 0.16 g | 0.81% | Bottom 30% | Low |
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 87.3 g | |||
Ash | 1.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 116 Calories from Fat 14
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 1198 mg 49.9%
Total Carbohydrates 19.8 g 6.6%
Dietary Fiber 4.4 g17.6%
Sugars 3 g
Protein 5.6 g 11.2%
Vitamin A 9.5% Vitamin C 1.2%
Calcium 4.5% Iron 11.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 140
Protein 8 g | Carbs 23 g | Fat 1 g
Per 100g | Calories 97
Protein 5.8 g | Carbs 13.6 g | Fat 1.9 g
Per 100g | Calories 172
Protein 11 g | Carbs 31 g | Fat 1 g
Per 100g | Calories 255
Protein | Carbs 37.9 g | Fat 7 g
Per 100g | Calories 44
Protein 1.1 g | Carbs 8.4 g | Fat 1.1 g
Per 100g | Calories 48
Protein 1.7 g | Carbs 3.3 g | Fat 3.1 g
Per 100g | Calories 78
Protein 1.8 g | Carbs 6.5 g | Fat 4.7 g
Per 100g | Calories 360
Protein 21 g | Carbs 55 g | Fat 7 g