Cookies, Chocolate Chip, Commercially Prepared, Soft-Type has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 65.05g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Cookies, Chocolate Chip, Commercially Prepared, Soft-Type, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 40% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 2.2 mg | 7.5% | Top 30% | High |
Beta Tocopherol | 0.1 mg | |||
Gamma Tocopherol | 2.5 mg | |||
Delta Tocopherol | 0.4 mg | |||
Vitamin K | 5.2 mcg | 6.5% | Top 30% | High |
Thiamin | 0.13 mg | 8.7% | Mid 40% | Average |
Riboflavin | 0.09 mg | 5.5% | Mid 40% | Average |
Niacin | 1.8 mg | 8.9% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | Mid 40% | Average |
Iron | 3 mg | 16.5% | Top 30% | High |
Magnesium | 32 mg | 8% | Top 30% | High |
Phosphorus | 71 mg | 7.1% | Mid 40% | Average |
Potassium | 142 mg | 4.1% | Bottom 30% | Low |
Sodium | 272 mg | 11.3% | Mid 40% | Average |
Zinc | 0.63 mg | 4.2% | Mid 40% | Average |
Copper | 0.24 mg | 12.2% | Top 30% | High |
Manganese | 0.42 mg | 21% | Top 30% | High |
Selenium | 2.5 mcg | 3.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65 g | 21.7% | Top 30% | High |
Dietary Fiber | 2.4 g | 9.6% | Top 30% | High |
Starch | 24.8 g | |||
Sugars | 37.8 g | |||
Sucrose | 24201.6 mg | |||
Glucose | 7459 mg | |||
Fructose | 5700.5 mg | |||
Lactose | 0 mg | |||
Maltose | 410 mg | |||
Galactose | 70 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% | Mid 40% | Average |
Tryptophan | 51 mg | |||
Threonine | 117 mg | |||
Isoleucine | 154 mg | |||
Leucine | 268 mg | |||
Lysine | 156 mg | |||
Methionine | 69 mg | |||
Cystine | 69 mg | |||
Phenylalanine | 177 mg | |||
Tyrosine | 118 mg | |||
Valine | 179 mg | |||
Arginine | 140 mg | |||
Histidine | 73 mg | |||
Alanine | 119 mg | |||
Aspartic Acid | 195 mg | |||
Glutamic Acid | 1061 mg | |||
Glycine | 116 mg | |||
Proline | 367 mg | |||
Serine | 193 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.6 g | 31.7% | Top 30% | High |
Saturated Fat | 9.9 g | 49.7% | Top 10% | Very High |
Monounsaturated Fat | 7.3 g | |||
Polyunsaturated Fat | 2.7 g | |||
Total Trans Fatty Acids | 0.1 g | |||
Total Trans Monoenoic Fatty Acids | 0 g | |||
Total Trans Polyenoic Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 163 mg | |||
Total Omega 6 Fatty Acids | 2514.4 mg |
Serving size
Amount Per Serving
Calories 454 Calories from Fat 181
% Daily Value *
Total Fat 20.6 g 31.7%
Saturated Fat 9.9 g 49.7%
Trans Fat 0.1 g
Cholesterol 0 mg
Sodium 272 mg 11.3%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 2.4 g9.6%
Sugars 37.8 g
Protein 4.9 g 9.8%
Vitamin A Vitamin C
Calcium 2% Iron 16.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 450
Protein 3.9 g | Carbs 73.4 g | Fat 16.8 g
Per 100g | Calories 409
Protein 6.1 g | Carbs 65.7 g | Fat 14.7 g
Per 100g | Calories 457
Protein 5.3 g | Carbs 57.7 g | Fat 24.4 g
Per 100g | Calories 453
Protein 5.8 g | Carbs 73.3 g | Fat 15.4 g
Per 100g | Calories 497
Protein 4.6 g | Carbs 66.1 g | Fat 25.2 g
Per 100g | Calories 443
Protein 4.4 g | Carbs 61.4 g | Fat 20.4 g
Per 100g | Calories 453
Protein 5.8 g | Carbs 73.3 g | Fat 15.4 g
Per 100g | Calories 433
Protein 6.6 g | Carbs 72.4 g | Fat 14.2 g
Per 100g | Calories 497
Protein 4.6 g | Carbs 66.1 g | Fat 25.2 g
Per 100g | Calories 443
Protein 4.4 g | Carbs 61.4 g | Fat 20.4 g