Soft and Gooey Chestnut and Chocolate Cake has a very high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Iron and Vitamin C.
The food contains 41.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 3, for Soft and Gooey Chestnut and Chocolate Cake, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 68% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 589 IU | 11.8% | Top 10% | Very High |
Retinol | 157.9 mcg | |||
Vitamin C | 7.9 mg | 13.2% | Top 30% | High |
Vitamin D | 23.8 IU | 5.9% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.61 mg | 3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 25 mcg | 6.3% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.61 mg | 6.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 57.9 mg | 5.8% | Top 30% | High |
Iron | 3.7 mg | 20.3% | Top 10% | Very High |
Magnesium | 72.6 mg | 18.1% | Top 10% | Very High |
Phosphorus | 135.4 mg | 13.5% | Top 30% | High |
Potassium | 304.3 mg | 8.7% | Top 30% | High |
Sodium | 38.2 mg | 1.6% | Bottom 30% | Low |
Zinc | 2.4 mg | 16.3% | Top 10% | Very High |
Copper | 0.61 mg | 30.5% | Top 10% | Very High |
Manganese | 0.61 mg | 30.5% | Top 10% | Very High |
Selenium | 6.7 mcg | 9.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.5 g | 8.5% | Top 30% | High |
Dietary Fiber | 3.7 g | 14.6% | Top 10% | Very High |
Sugars | 9.8 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.7% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0.6 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 0.6 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29.5 g | 45.3% | Top 10% | Very High |
Saturated Fat | 17.9 g | 89.3% | Top 10% | Very High |
Monounsaturated Fat | 7.9 g | |||
Polyunsaturated Fat | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.2 g | |||
Caffeine | 15.2 mg | |||
Theobromine | 247 mg |
Serving size
Amount Per Serving
Calories 584 Calories from Fat 434
% Daily Value *
Total Fat 48.3 g 74.3%
Saturated Fat 29.3 g 146.5%
Trans Fat
Cholesterol 177.2 mg 59.1%
Sodium 62.7 mg 2.6%
Total Carbohydrates 41.8 g 13.9%
Dietary Fiber 6 g24%
Sugars 16.1 g
Protein 9.6 g 19.2%
Vitamin A 19.3% Vitamin C 21.7%
Calcium 9.5% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 289
Protein 5.3 g | Carbs 26.7 g | Fat 20.1 g
Per Serving | Calories 150
Protein 3.2 g | Carbs 15 g | Fat 8.5 g
Per Serving | Calories 215
Protein 2.2 g | Carbs 10.9 g | Fat 18.4 g
Per Serving | Calories 15
Protein 0.37 g | Carbs 2.26 g | Fat 0.52 g
Per Serving | Calories 17
Protein 0.22 g | Carbs 2.27 g | Fat 0.88 g
Per Serving | Calories 268
Protein 7.8 g | Carbs 30.4 g | Fat 12.7 g
Per Serving | Calories 356
Protein 13 g | Carbs 34.4 g | Fat 18.8 g