Soba with Marinated Beef and Tomatoes 1 has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Iron.
With 32.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Japanese cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Soba with Marinated Beef and Tomatoes 1 has been given a composite ranking of 54, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 25% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.8 g | 18.3% | ||
Dietary Fiber | 2.2 g | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.4 g | 64.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.6 g | 19.4% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 483 Calories from Fat 111
% Daily Value *
Total Fat 12.6 g 19.4%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 57 mg 19%
Sodium 828 mg 34.5%
Total Carbohydrates 54.8 g 18.3%
Dietary Fiber 2.2 g8.8%
Sugars
Protein 32.4 g 64.8%
Vitamin A Vitamin C
Calcium 4.4% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 170
Protein 11.9 g | Carbs 2.98 g | Fat 12.2 g
Per Serving | Calories 355
Protein 19.2 g | Carbs 1.28 g | Fat 29.8 g
Per Serving | Calories 386
Protein 12.2 g | Carbs 56.2 g | Fat 12.8 g
Per Serving | Calories 244
Protein 25.6 g | Carbs 15.6 g | Fat 8.5 g
Per Serving | Calories 244
Protein 39.8 g | Carbs 14.7 g | Fat 2.4 g
Per Serving | Calories 342
Protein 36.4 g | Carbs 18.1 g | Fat 13.1 g