Snacks, popcorn, cheese-flavor has a very high-calorie, high-carb, very high-fat and average-protein content.
With 9.09 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and high PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Snacks, popcorn, cheese-flavor has been given a composite ranking of 36, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 55% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 243.6 IU | 4.9% | Top 30% | High |
Retinol | 38.2 mcg | |||
Vitamin C | 0.91 mg | 1.5% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.8 mg | 9.1% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 10.9 mcg | 2.7% | Mid 40% | Average |
Pantothenic Acid | 0.91 mg | 9.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 112.7 mg | 11.3% | Top 30% | High |
Iron | 1.8 mg | 10.1% | Top 30% | High |
Phosphorus | 360.9 mg | 36.1% | Top 10% | Very High |
Potassium | 260.9 mg | 7.5% | Mid 40% | Average |
Sodium | 889.1 mg | 37% | Top 10% | Very High |
Zinc | 1.8 mg | 12.1% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.91 mg | 45.5% | Top 30% | High |
Selenium | 11.8 mcg | 16.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.8 g | 17.3% | Top 30% | High |
Dietary Fiber | 10 g | 40% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0.9 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.9 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0.9 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 1.8 mg | |||
Glycine | 0 mg | |||
Proline | 0.9 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33.6 g | 51.7% | Top 10% | Very High |
Saturated Fat | 6.4 g | 31.8% | Top 30% | High |
Monounsaturated Fat | 10 g | |||
Polyunsaturated Fat | 15.5 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Serving size
Amount Per Serving
Calories 58 Calories from Fat 33
% Daily Value *
Total Fat 3.7 g 5.7%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 1.2 mg 0.4%
Sodium 97.8 mg 4.1%
Total Carbohydrates 5.7 g 1.9%
Dietary Fiber 1.1 g4.4%
Sugars
Protein 1 g 2%
Vitamin A 0.5% Vitamin C 0.17%
Calcium 1.2% Iron 1.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 884
Protein 0 g | Carbs 0 g | Fat 100 g
Per Serving | Calories 31
Protein 0.5 g | Carbs 4.8 g | Fat 1.3 g
Per 100g | Calories 381
Protein 2 g | Carbs 90.1 g | Fat 1.4 g
Per 100g | Calories 110
Protein 4 g | Carbs 27 g | Fat 1.5 g
Per 100g | Calories 537
Protein 7.1 g | Carbs 52.9 g | Fat 34.6 g
Per 100g | Calories 235
Protein 9.2 g | Carbs 46.2 g | Fat 1.8 g
Per 100g | Calories 318
Protein 10 g | Carbs 18.8 g | Fat 22.4 g
Per 100g | Calories 113
Protein 5.2 g | Carbs 20.1 g | Fat 1.5 g