Smoothie with Grapefruit, Banana and Apple has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 66.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Smoothie with Grapefruit, Banana and Apple, and we advise that this food on a regular basis.
Calories from Protein | 4% | |
Calories from Fat | 3% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 745 IU | 14.9% | ||
Vitamin C | 104.5 mg | 174.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.66 mg | 2.2% | ||
Thiamin | 0.15 mg | 9.9% | ||
Riboflavin | 0.18 mg | 10.5% | ||
Niacin | 1.2 mg | 5.8% | ||
Vitamin B6 | 0.83 mg | 41.5% | ||
Folate | 52.8 mcg | 13.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1 mg | 10.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 41 mg | 4.1% | ||
Iron | 0.74 mg | 4.1% | ||
Magnesium | 60.8 mg | 15.2% | ||
Phosphorus | 59 mg | 5.9% | ||
Potassium | 927.4 mg | 26.5% | ||
Sodium | 3.4 mg | 0.1% | ||
Zinc | 0.41 mg | 2.7% | ||
Copper | 0.24 mg | 12.1% | ||
Manganese | 0.27 mg | 13.7% | ||
Selenium | 1.5 mcg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66.2 g | 22.1% | ||
Dietary Fiber | 9.4 g | 37.6% | ||
Sugars | 25.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 256 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 3.4 mg 0.1%
Total Carbohydrates 66.2 g 22.1%
Dietary Fiber 9.4 g37.6%
Sugars 25.2 g
Protein 2.5 g 5%
Vitamin A 14.9% Vitamin C 174.1%
Calcium 4.1% Iron 4.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 91
Protein 2.1 g | Carbs 22.7 g | Fat 0.8 g
Per Serving | Calories 334
Protein 5.8 g | Carbs 81 g | Fat 1.3 g
Per Serving | Calories 192
Protein 2.9 g | Carbs 35.2 g | Fat 4.8 g
Per Serving | Calories 200
Protein 7.6 g | Carbs 16.6 g | Fat 13 g
Per Serving | Calories 160
Protein 3.3 g | Carbs 39.3 g | Fat 0.9 g
Per Serving | Calories 258
Protein 12.7 g | Carbs 49 g | Fat 1.4 g
Per Serving | Calories 254
Protein 14.3 g | Carbs 48.6 g | Fat 4.2 g
Per Serving | Calories 112
Protein 5.1 g | Carbs 21.5 g | Fat 1.3 g