smoothie, peanut butter/banana has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin C, Vitamin E, Thiamin, Riboflavin and Folate.
The food contains 52.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing smoothie, peanut butter/banana has been given a composite ranking of 79, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 29% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 395 IU | 7.9% | ||
Vitamin C | 12.4 mg | 20.6% | ||
Vitamin D | 63.6 IU | 15.9% | ||
Vitamin E | 6 mg | 20.1% | ||
Thiamin | 0.37 mg | 24.6% | ||
Riboflavin | 0.62 mg | 36.7% | ||
Niacin | 3 mg | 15.2% | ||
Vitamin B6 | 0.86 mg | 43% | ||
Folate | 133.6 mcg | 33.4% | ||
Vitamin B12 | 1.2 mcg | 20.4% | ||
Pantothenic Acid | 1.6 mg | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 382 mg | 38.2% | ||
Iron | 1.9 mg | 10.4% | ||
Magnesium | 134 mg | 33.5% | ||
Phosphorus | 375 mg | 37.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 216.3 mg | 9% | ||
Zinc | 3.8 mg | 25.1% | ||
Copper | 0.17 mg | 8.7% | ||
Manganese | 0.26 mg | 13.1% | ||
Selenium | 10.5 mcg | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.5 g | 17.5% | ||
Dietary Fiber | 5.7 g | 22.8% | ||
Sugars | 29.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.7 g | 39.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.9 g | 19.8% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 4.9 g | |||
Polyunsaturated Fat | 3.5 g |
Serving size
Amount Per Serving
Calories 386 Calories from Fat 0
% Daily Value *
Total Fat 12.9 g 19.8%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 13.5 mg 4.5%
Sodium 216.3 mg 9%
Total Carbohydrates 52.5 g 17.5%
Dietary Fiber 5.7 g22.8%
Sugars 29.6 g
Protein 19.7 g 39.4%
Vitamin A 7.9% Vitamin C 20.6%
Calcium 38.2% Iron 10.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 341
Protein 10 g | Carbs 59.5 g | Fat 9.8 g
Per Serving | Calories 22
Protein 0.9 g | Carbs 3.7 g | Fat 0.6 g
Per Serving | Calories 123
Protein 5 g | Carbs 17 g | Fat 4.6 g
Per Serving | Calories 103
Protein 9.2 g | Carbs 11 g | Fat 2.7 g
Per Serving | Calories 510
Protein 42 g | Carbs 67.6 g | Fat 7.7 g
Per Serving | Calories 431
Protein 11.9 g | Carbs 88.6 g | Fat 9.6 g
Per Serving | Calories 283
Protein 10.3 g | Carbs 24.8 g | Fat 18.2 g
Per Serving | Calories 161
Protein 3.9 g | Carbs 37.9 g | Fat 0.6 g