Smooth Poblano Salsa has a low-calorie, low-carb, average-fat and low-protein content. It is a good source of Vitamin C and Folate.
The food contains 5.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Smooth Poblano Salsa has been given a composite ranking of 72, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 72% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 21 mg | 35% | ||
Thiamin | 0.11 mg | 7% | ||
Niacin | 1.8 mg | 9% | ||
Vitamin B6 | 0.24 mg | 12% | ||
Folate | 100 mcg | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 0.9 mg | 5% | ||
Magnesium | 24 mg | 6% | ||
Potassium | 287 mg | 8.2% | ||
Sodium | 707 mg | 29.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.1 g | 1.7% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.4% | ||
Saturated Fat | 1.1 g | 5.5% |
Serving size
Amount Per Serving
Calories 85 Calories from Fat 66
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 0 mg
Sodium 707 mg 29.5%
Total Carbohydrates 5.1 g 1.7%
Dietary Fiber 3.6 g14.4%
Sugars 1 g
Protein 1.4 g 2.8%
Vitamin A 10% Vitamin C 35%
Calcium 2% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 251
Protein 1 g | Carbs 0.7 g | Fat 27.7 g
Per Serving | Calories 14
Protein 0.6 g | Carbs 3.1 g | Fat 0.1 g
Per Serving | Calories 48
Protein 1.7 g | Carbs 10.8 g | Fat 0.4 g
Per Serving | Calories 47
Protein 0.7 g | Carbs 12.2 g | Fat 0.2 g
Per Serving | Calories 613
Protein 49.3 g | Carbs 47.6 g | Fat 25.3 g
Per Serving | Calories 344
Protein 20.2 g | Carbs 38.9 g | Fat 11 g
Per Serving | Calories 485
Protein 26.6 g | Carbs 22.6 g | Fat 31.6 g
Per Serving | Calories 74
Protein 1.4 g | Carbs 5.6 g | Fat 5.7 g