Smooth and Creamy Peanut Butter Pie 1 has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 49.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Smooth and Creamy Peanut Butter Pie 1 has been given a composite ranking of 52, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 36% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 3.8 mg | 18.8% | ||
Vitamin B6 | 0.09 mg | 4.5% | ||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 56 mg | 5.6% | ||
Iron | 2 mg | 11% | ||
Magnesium | 45.2 mg | 11.3% | ||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 336.4 mg | 14% | ||
Zinc | 0.68 mg | 4.5% | ||
Copper | 0.15 mg | 7.5% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.3 g | 16.4% | ||
Dietary Fiber | 2.5 g | 10% | ||
Sugars | 30.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 344 Calories from Fat 0
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 1.9 mg 0.6%
Sodium 336.4 mg 14%
Total Carbohydrates 49.3 g 16.4%
Dietary Fiber 2.5 g10%
Sugars 30.8 g
Protein 7.8 g 15.6%
Vitamin A 3% Vitamin C
Calcium 5.6% Iron 11%
*Based on a 2000 Calorie diet
Per Serving | Calories 720
Protein 13 g | Carbs 100 g | Fat 32 g
Per Serving | Calories 210
Protein 7 g | Carbs 12 g | Fat 16 g
Per Serving | Calories 171
Protein 3 g | Carbs 23.9 g | Fat 7.9 g
Per Serving | Calories 142
Protein 3.5 g | Carbs 24.5 g | Fat 5 g
Per Serving | Calories 116
Protein 3 g | Carbs 26.6 g | Fat 0.7 g
Per Serving | Calories 81
Protein 0 g | Carbs 14.1 g | Fat 2.9 g
Per Serving | Calories 266
Protein 5.8 g | Carbs 50.8 g | Fat 5.6 g
Per Serving | Calories 108
Protein 1.7 g | Carbs 17.6 g | Fat 4.1 g