Smokey Clamicken Chowder has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin C, Niacin and Folate.
The food contains 14.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 17.82 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Soup.
Based on the composite nutritive standing Smokey Clamicken Chowder has been given a composite ranking of 42, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 57% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2550 IU | 51% | ||
Vitamin C | 32.4 mg | 54% | ||
Thiamin | 0.3 mg | 20% | ||
Niacin | 10.8 mg | 54% | ||
Vitamin B6 | 0.34 mg | 17% | ||
Folate | 104 mcg | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 17.8 mg | 99% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 530 mg | 15.1% | ||
Sodium | 1011 mg | 42.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.7 g | 4.9% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.4 g | 38.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.9 g | 30.6% | ||
Saturated Fat | 9.1 g | 45.5% |
Serving size
Amount Per Serving
Calories 317 Calories from Fat 179
% Daily Value *
Total Fat 19.9 g 30.6%
Saturated Fat 9.1 g 45.5%
Trans Fat
Cholesterol 79 mg 26.3%
Sodium 1011 mg 42.1%
Total Carbohydrates 14.7 g 4.9%
Dietary Fiber 1.8 g7.2%
Sugars 2.4 g
Protein 19.4 g 38.8%
Vitamin A 51% Vitamin C 54%
Calcium 20% Iron 99%
*Based on a 2000 Calorie diet
Per Serving | Calories 263
Protein 10.1 g | Carbs 32.4 g | Fat 10.6 g
Per 100g | Calories 49
Protein 1.2 g | Carbs 8.2 g | Fat 1.4 g
Per Serving | Calories 343
Protein 34.6 g | Carbs 14.7 g | Fat 14.4 g
Per Serving | Calories 348
Protein 22.8 g | Carbs 22.2 g | Fat 19.2 g
Per Serving | Calories 201
Protein 20.8 g | Carbs 17.4 g | Fat 6 g
Per Serving | Calories 558
Protein 29.4 g | Carbs 30.9 g | Fat 35.5 g
Per Serving | Calories 293
Protein 22.4 g | Carbs 33.4 g | Fat 8.4 g
Per Serving | Calories 135
Protein 5 g | Carbs 20.4 g | Fat 4.2 g