Smoked Trout Salad has a high-calorie, low-carb, high-fat and very high-protein content.
The food contains 14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 38 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Smoked Trout Salad, and we advise that this food in moderation.
Calories from Protein | 40% | |
Calories from Fat | 45% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 1.4 mg | 8% | ||
Potassium | 830 mg | 23.7% | ||
Sodium | 1550 mg | 64.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38 g | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 4.5 g | 22.5% |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 110 mg 36.7%
Sodium 1550 mg 64.6%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 38 g 76%
Vitamin A 20% Vitamin C 20%
Calcium 15% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 5 g | Carbs 2 g | Fat 13 g
Per Serving | Calories 140
Protein 6 g | Carbs 16 g | Fat 6 g
Per Serving | Calories 170
Protein 12 g | Carbs 14 g | Fat 9 g
Per Serving | Calories 530
Protein 19 g | Carbs 83 g | Fat 14 g
Per Serving | Calories 140
Protein 3 g | Carbs 22 g | Fat 5 g
Per Serving | Calories 190
Protein 9 g | Carbs 3 g | Fat 16 g
Per Serving | Calories 80
Protein 2 g | Carbs 6 g | Fat 6 g
Per Serving | Calories 210
Protein 5 g | Carbs 28 g | Fat 8 g