Smoked Trout & Broccoli Pasta Recipe has a very high-calorie, high-carb, average-fat and very high-protein content.
The food contains 67.34g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 30.62 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Canadian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Smoked Trout & Broccoli Pasta Recipe, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 22% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.9 g | 9.3% | Top 30% | High |
Dietary Fiber | 1.7 g | 6.6% | Mid 40% | Average |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.7 g | 25.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.9% | Mid 40% | Average |
Saturated Fat | 2 g | 9.8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 508 Calories from Fat 109
% Daily Value *
Total Fat 12.3 g 18.9%
Saturated Fat 4.7 g 23.6%
Trans Fat 0 g
Cholesterol 64 mg 21.3%
Sodium 175 mg 7.3%
Total Carbohydrates 67.3 g 22.4%
Dietary Fiber 4 g16%
Sugars 4.1 g
Protein 30.6 g 61.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 144
Protein 7.8 g | Carbs 12 g | Fat 7.8 g
Per Serving | Calories 169
Protein 15.2 g | Carbs 15.9 g | Fat 5.7 g
Per Serving | Calories 262
Protein 3 g | Carbs 31 g | Fat 14 g
Per Serving | Calories 890
Protein 42 g | Carbs 73 g | Fat 49 g
Per Serving | Calories 56
Protein 11 g | Carbs 0.83 g | Fat 1.1 g
Per Serving | Calories 235
Protein 7.5 g | Carbs 34.8 g | Fat 7.4 g
Per Serving | Calories 327
Protein 3.3 g | Carbs 5.8 g | Fat 34.2 g
Per Serving | Calories 591
Protein 1.6 g | Carbs 1.22 g | Fat 65.5 g