Slow-Cooker Baked Ziti has a very high-calorie, very high-carb, high-fat and very high-protein content.
With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Slow-Cooker Baked Ziti, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 29% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1984 mg | 82.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 88 g | 29.3% | ||
Dietary Fiber | 4 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 10 g | 50% |
Serving size
Amount Per Serving
Calories 671 Calories from Fat 0
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 10 g 50%
Trans Fat
Cholesterol 51 mg 17%
Sodium 1984 mg 82.7%
Total Carbohydrates 88 g 29.3%
Dietary Fiber 4 g16%
Sugars
Protein 33 g 66%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 15
Protein 0.3 g | Carbs 3.6 g | Fat 0.2 g
Per Serving | Calories 280
Protein 7.8 g | Carbs 41 g | Fat 10 g
Per Serving | Calories 559
Protein 7.2 g | Carbs 100 g | Fat 15 g
Per Serving | Calories 96
Protein 2.5 g | Carbs 11 g | Fat 4.5 g
Per Serving | Calories 252
Protein 31.8 g | Carbs 14.3 g | Fat 7.3 g
Per Serving | Calories 377
Protein 25 g | Carbs 23 g | Fat 19 g
Per Serving | Calories 279
Protein 11.5 g | Carbs 36.4 g | Fat 9.5 g
Per Serving | Calories 574
Protein 41 g | Carbs 76 g | Fat 9.9 g