Slow and Easy Mushroom and Green Bean Stroganoff has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Vitamin D, Riboflavin, Niacin and Pantothenic Acid.
The food contains 21.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Slow and Easy Mushroom and Green Bean Stroganoff has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 51% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2445 IU | 48.9% | ||
Vitamin C | 43.6 mg | 72.6% | ||
Vitamin D | 86 IU | 21.5% | ||
Vitamin E | 2 mg | 6.7% | ||
Thiamin | 0.25 mg | 16.6% | ||
Riboflavin | 0.67 mg | 39.3% | ||
Niacin | 5.9 mg | 29.6% | ||
Vitamin B6 | 0.42 mg | 21.2% | ||
Folate | 65.6 mcg | 16.4% | ||
Vitamin B12 | 0.13 mcg | 2.2% | ||
Pantothenic Acid | 2 mg | 20.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 76 mg | 7.6% | ||
Iron | 2.7 mg | 14.9% | ||
Magnesium | 43.6 mg | 10.9% | ||
Phosphorus | 181 mg | 18.1% | ||
Potassium | 779 mg | 22.3% | ||
Sodium | 560.6 mg | 23.4% | ||
Zinc | 1.1 mg | 7.4% | ||
Copper | 0.5 mg | 25.1% | ||
Manganese | 0.34 mg | 16.9% | ||
Selenium | 13.2 mcg | 18.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.9 g | 7.3% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 5.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.8 g | 21.2% | ||
Saturated Fat | 4.8 g | 24% | ||
Monounsaturated Fat | 6.8 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 223 Calories from Fat 0
% Daily Value *
Total Fat 13.8 g 21.2%
Saturated Fat 4.8 g 24%
Trans Fat
Cholesterol 12.7 mg 4.2%
Sodium 560.6 mg 23.4%
Total Carbohydrates 21.9 g 7.3%
Dietary Fiber 5.8 g23.2%
Sugars 5.5 g
Protein 7.4 g 14.8%
Vitamin A 48.9% Vitamin C 72.6%
Calcium 7.6% Iron 14.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 58
Protein 1.8 g | Carbs 6.1 g | Fat 2.7 g
Per Serving | Calories 445
Protein 27.9 g | Carbs 58.7 g | Fat 12.8 g
Per Serving | Calories 305
Protein 6.7 g | Carbs 51 g | Fat 9.5 g
Per Serving | Calories 81
Protein 2.6 g | Carbs 10.3 g | Fat 3.5 g
Per Serving | Calories 241
Protein 10.8 g | Carbs 38 g | Fat 6 g
Per Serving | Calories 425
Protein 22.6 g | Carbs 41.2 g | Fat 24 g
Per Serving | Calories 459
Protein 13.3 g | Carbs 51.6 g | Fat 18.7 g
Per Serving | Calories 160
Protein 9.3 g | Carbs 28.2 g | Fat 1.9 g