Skinny Tiramisu has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 18.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Skinny Tiramisu has been given a composite ranking of 27, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 38% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 180 IU | 3.6% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.01 mg | 0.4% | ||
Riboflavin | 0.03 mg | 1.7% | ||
Niacin | 0.12 mg | 0.6% | ||
Vitamin B6 | 0 mg | 0.2% | ||
Folate | 1.2 mcg | 0.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.07 mg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | ||
Iron | 0.56 mg | 3.1% | ||
Magnesium | 13.2 mg | 3.3% | ||
Phosphorus | 19 mg | 1.9% | ||
Potassium | 54.1 mg | 1.5% | ||
Sodium | 138.4 mg | 5.8% | ||
Zinc | 0.18 mg | 1.2% | ||
Copper | 0.09 mg | 4.6% | ||
Manganese | 0.17 mg | 8.3% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.3 g | 6.1% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 7.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 3.8 g | 19% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 157 Calories from Fat 0
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 26.1 mg 8.7%
Sodium 138.4 mg 5.8%
Total Carbohydrates 18.3 g 6.1%
Dietary Fiber 1.3 g5.2%
Sugars 7.2 g
Protein 3.3 g 6.6%
Vitamin A 3.6% Vitamin C 0.1%
Calcium 2.5% Iron 3.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 217
Protein 4.7 g | Carbs 16 g | Fat 14.9 g
Per Serving | Calories 176
Protein 0 g | Carbs 20.3 g | Fat 8 g
Per Serving | Calories 592
Protein 13 g | Carbs 35.7 g | Fat 42.6 g
Per Serving | Calories 221
Protein 4.8 g | Carbs 19 g | Fat 12.9 g
Per Serving | Calories 187
Protein 10 g | Carbs 8.6 g | Fat 13.4 g
Per Serving | Calories 142
Protein 2.9 g | Carbs 16.3 g | Fat 5.9 g
Per Serving | Calories 210
Protein 3 g | Carbs 28.8 g | Fat 9.3 g
Per Serving | Calories 161
Protein 3.9 g | Carbs 31.9 g | Fat 3.5 g