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Skillet Lasagna with Crumblers and Whole Wheat Noodles - Recipe and Nutrition Facts
48

Skillet Lasagna with Crumblers and Whole Wheat Noodles Recipe

Skillet Lasagna with Crumblers and Whole Wheat Noodles has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 19.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Skillet Lasagna with Crumblers and Whole Wheat Noodles, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein31%
 Calories from Fat35%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A150 IU3%
Vitamin C0.42 mg0.7%
Vitamin D17.6 IU4.4%
Vitamin E0.12 mg0.4%
Thiamin0.2 mg13.2%
Riboflavin0.14 mg8.3%
Niacin2.2 mg11.1%
Vitamin B60.14 mg6.9%
Folate25.6 mcg6.4%
Vitamin B121.3 mcg21.3%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium113 mg11.3%
Iron1.2 mg6.4%
Magnesium3.6 mg0.9%
Phosphorus51 mg5.1%
Potassium62.9 mg1.8%
Sodium470.9 mg19.6%
Zinc0.24 mg1.6%
Copper0.01 mg0.3%
Manganese0.01 mg0.6%
Selenium3.7 mcg5.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.7 g6.6%
Dietary Fiber3.3 g13.2%
Sugars4.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.7 g35.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9 g13.8%
Saturated Fat1.8 g9%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 224 Calories from Fat 0

% Daily Value *

Total Fat 9 g 13.8%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 53.7 mg 17.9%

Sodium 470.9 mg 19.6%

Total Carbohydrates 19.7 g 6.6%

Dietary Fiber 3.3 g13.2%

Sugars 4.9 g

Protein 17.7 g 35.4%

Vitamin A 3% Vitamin C 0.7%

Calcium 11.3% Iron 6.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=698978 Embed Table:

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