Skillet Lasagna from Ready, Set, Eat! has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin C and Thiamin.
The food contains 52.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Skillet Lasagna from Ready, Set, Eat!, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 29% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 835 IU | 16.7% | ||
Vitamin C | 15.5 mg | 25.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2 mg | 6.8% | ||
Thiamin | 0.38 mg | 25.1% | ||
Riboflavin | 0.27 mg | 16.1% | ||
Niacin | 2.6 mg | 13.1% | ||
Vitamin B6 | 0.21 mg | 10.7% | ||
Folate | 44.8 mcg | 11.2% | ||
Vitamin B12 | 0.7 mcg | 11.6% | ||
Pantothenic Acid | 0.37 mg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 290 mg | 29% | ||
Iron | 2 mg | 11.2% | ||
Magnesium | 48.4 mg | 12.1% | ||
Phosphorus | 714 mg | 71.4% | ||
Potassium | 544.4 mg | 15.6% | ||
Sodium | 928.1 mg | 38.7% | ||
Zinc | 1.4 mg | 9% | ||
Copper | 0.17 mg | 8.6% | ||
Manganese | 0.32 mg | 16% | ||
Selenium | 15.7 mcg | 22.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.8 g | 17.6% | ||
Dietary Fiber | 3.7 g | 14.8% | ||
Sugars | 5.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.5 g | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.8 g | 21.2% | ||
Saturated Fat | 7.8 g | 39% | ||
Monounsaturated Fat | 7.5 g | |||
Polyunsaturated Fat | 2.1 g |
Serving size
Amount Per Serving
Calories 426 Calories from Fat 0
% Daily Value *
Total Fat 13.8 g 21.2%
Saturated Fat 7.8 g 39%
Trans Fat
Cholesterol 67.5 mg 22.5%
Sodium 928.1 mg 38.7%
Total Carbohydrates 52.8 g 17.6%
Dietary Fiber 3.7 g14.8%
Sugars 5.4 g
Protein 21.5 g 43%
Vitamin A 16.7% Vitamin C 25.9%
Calcium 29% Iron 11.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 468
Protein 32.3 g | Carbs 49.9 g | Fat 12.6 g
Per Serving | Calories 590
Protein 33 g | Carbs 40 g | Fat 34 g
Per Serving | Calories 297
Protein 16.5 g | Carbs 53.4 g | Fat 6.5 g
Per Serving | Calories 262
Protein 25.2 g | Carbs 22.3 g | Fat 9.2 g
Per Serving | Calories 315
Protein 35.5 g | Carbs 18.3 g | Fat 9.7 g
Per Serving | Calories 445
Protein 22.3 g | Carbs 51.5 g | Fat 15.4 g
Per Serving | Calories 334
Protein 18 g | Carbs 1.4 g | Fat 27.4 g
Per Serving | Calories 581
Protein 24.8 g | Carbs 75.1 g | Fat 21.9 g