Single Deep Dish Cookie has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 46.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Single Deep Dish Cookie has been given a composite ranking of 49, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 28% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.13 mg | 8.5% | ||
Riboflavin | 0.08 mg | 4.8% | ||
Niacin | 0.96 mg | 4.8% | ||
Vitamin B6 | 0.01 mg | 0.4% | ||
Folate | 29.6 mcg | 7.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.07 mg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16 mg | 1.6% | ||
Iron | 1 mg | 5.6% | ||
Magnesium | 7.2 mg | 1.8% | ||
Phosphorus | 23 mg | 2.3% | ||
Potassium | 93.3 mg | 2.7% | ||
Sodium | 361 mg | 15% | ||
Zinc | 0.12 mg | 0.8% | ||
Copper | 0.06 mg | 3% | ||
Manganese | 0.17 mg | 8.4% | ||
Selenium | 5.8 mcg | 8.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.9 g | 15.6% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 27.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.7 g | 19.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 2.6 g |
Serving size
Amount Per Serving
Calories 301 Calories from Fat 0
% Daily Value *
Total Fat 9.7 g 14.9%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 0 mg
Sodium 361 mg 15%
Total Carbohydrates 46.9 g 15.6%
Dietary Fiber 1 g4%
Sugars 27.5 g
Protein 9.7 g 19.4%
Vitamin A 10% Vitamin C
Calcium 1.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 236
Protein 2.1 g | Carbs 39.6 g | Fat 9.5 g
Per Serving | Calories 168
Protein 2.4 g | Carbs 25.4 g | Fat 7.1 g
Per Serving | Calories 222
Protein 16.1 g | Carbs 3.9 g | Fat 15.8 g
Per Serving | Calories 372
Protein 28.7 g | Carbs 15 g | Fat 21.8 g
Per Serving | Calories 104
Protein 2.4 g | Carbs 19.1 g | Fat 1.7 g
Per Serving | Calories 208
Protein 5.8 g | Carbs 33.2 g | Fat 5.2 g
Per Serving | Calories 152
Protein 1 g | Carbs 21.6 g | Fat 8.1 g
Per Serving | Calories 155
Protein 2.2 g | Carbs 25 g | Fat 8.8 g