Simple Sugar Cookies has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 28.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Simple Sugar Cookies, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 24% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.23 mg | 15% | ||
Niacin | 2.6 mg | 13% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 80 mcg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 1.8 mg | 10% | ||
Magnesium | 8 mg | 2% | ||
Potassium | 31 mg | 0.9% | ||
Sodium | 139 mg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.6 g | 9.5% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 14.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | ||
Saturated Fat | 1.1 g | 5.5% |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 38
% Daily Value *
Total Fat 4.3 g 6.6%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 12 mg 4%
Sodium 139 mg 5.8%
Total Carbohydrates 28.6 g 9.5%
Dietary Fiber 0.5 g2%
Sugars 14.1 g
Protein 2.4 g 4.8%
Vitamin A 1% Vitamin C 1%
Calcium 1% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 500
Protein 7.1 g | Carbs 67.9 g | Fat 21.4 g
Per 100g | Calories 392
Protein 3.4 g | Carbs 82.6 g | Fat 3.4 g
Per Serving | Calories 95
Protein 1.5 g | Carbs 16.9 g | Fat 2.5 g
Per Serving | Calories 56
Protein 0.6 g | Carbs 10.7 g | Fat 1.3 g
Per Serving | Calories 129
Protein 1.6 g | Carbs 27.1 g | Fat 2.3 g
Per Serving | Calories 332
Protein 3.8 g | Carbs 53.2 g | Fat 14.1 g
Per Serving | Calories 131
Protein 1.3 g | Carbs 18.4 g | Fat 5.6 g
Per Serving | Calories 272
Protein 6.9 g | Carbs 24.5 g | Fat 17.5 g