Simple Lemon Chicken has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Niacin.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Simple Lemon Chicken, and we advise that this food in moderation.
Calories from Protein | 48% | |
Calories from Fat | 13% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 11.4 mg | 19% | ||
Thiamin | 0.11 mg | 7% | ||
Niacin | 17.4 mg | 87% | ||
Vitamin B6 | 0.38 mg | 19% | ||
Folate | 12 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 326 mg | 9.3% | ||
Sodium | 240 mg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 14.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.2 g | 46.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | ||
Saturated Fat | 0.7 g | 3.5% |
Serving size
Amount Per Serving
Calories 197 Calories from Fat 25
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 61 mg 20.3%
Sodium 240 mg 10%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 0.2 g0.8%
Sugars 14.2 g
Protein 23.2 g 46.4%
Vitamin A 1% Vitamin C 19%
Calcium 3% Iron 12%
*Based on a 2000 Calorie diet
Per 100g | Calories 96
Protein 7 g | Carbs 12.2 g | Fat 2.2 g
Per 100g | Calories 191
Protein 12.8 g | Carbs 24.8 g | Fat 5 g
Per Serving | Calories 406
Protein 32.6 g | Carbs 8.9 g | Fat 26.1 g
Per Serving | Calories 364
Protein 30 g | Carbs 24 g | Fat 15.4 g
Per Serving | Calories 676
Protein 25.1 g | Carbs 64.4 g | Fat 37.6 g
Per Serving | Calories 525
Protein 38.6 g | Carbs 61.1 g | Fat 16.1 g
Per Serving | Calories 288
Protein 19.7 g | Carbs 46.3 g | Fat 4.6 g
Per Serving | Calories 349
Protein 26.6 g | Carbs 25.4 g | Fat 14.9 g