Simple Grilled Tuna Wrap has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B12 and Niacin.
The food contains 17.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Simple Grilled Tuna Wrap has been given a composite ranking of 69, and in moderation.
Calories from Protein | 51% | |
Calories from Fat | 15% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 415 IU | 8.3% | ||
Vitamin C | 2.3 mg | 3.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.1 mg | 3.7% | ||
Thiamin | 0.04 mg | 2.7% | ||
Riboflavin | 0.1 mg | 6% | ||
Niacin | 11.1 mg | 55.5% | ||
Vitamin B6 | 0.31 mg | 15.4% | ||
Folate | 6.8 mcg | 1.7% | ||
Vitamin B12 | 2.5 mcg | 41.1% | ||
Pantothenic Acid | 0.23 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 125 mg | 12.5% | ||
Iron | 2.1 mg | 11.6% | ||
Magnesium | 24.8 mg | 6.2% | ||
Phosphorus | 237 mg | 23.7% | ||
Potassium | 305.3 mg | 8.7% | ||
Sodium | 632.2 mg | 26.3% | ||
Zinc | 0.92 mg | 6.1% | ||
Copper | 0.06 mg | 3% | ||
Manganese | 0.03 mg | 1.7% | ||
Selenium | 66.4 mcg | 94.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.5 g | 5.8% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.2 g | 52.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 0
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 28.5 mg 9.5%
Sodium 632.2 mg 26.3%
Total Carbohydrates 17.5 g 5.8%
Dietary Fiber 2.2 g8.8%
Sugars 0.7 g
Protein 26.2 g 52.4%
Vitamin A 8.3% Vitamin C 3.8%
Calcium 12.5% Iron 11.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 45
Protein 2 g | Carbs 1 g | Fat 3.5 g
Per Serving | Calories 620
Protein 53 g | Carbs 33 g | Fat 30 g
Per Serving | Calories 246
Protein 17.7 g | Carbs 34.5 g | Fat 4 g
Per Serving | Calories 255
Protein 21.6 g | Carbs 22.4 g | Fat 8.9 g
Per Serving | Calories 218
Protein 10 g | Carbs 21.2 g | Fat 10.1 g
Per Serving | Calories 16
Protein 0.3 g | Carbs 2.7 g | Fat 0.8 g
Per Serving | Calories 333
Protein 28.2 g | Carbs 7.3 g | Fat 21.8 g
Per Serving | Calories 460
Protein 33.6 g | Carbs 48.7 g | Fat 15.2 g