Simple Chicken with Pasta has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 38.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Simple Chicken with Pasta, and we advise that this food in moderation.
Calories from Protein | 37% | |
Calories from Fat | 14% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 660 IU | 13.2% | ||
Vitamin C | 39.7 mg | 66.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.1 mg | 3.5% | ||
Thiamin | 0.45 mg | 29.7% | ||
Riboflavin | 0.31 mg | 18.1% | ||
Niacin | 11.7 mg | 58.7% | ||
Vitamin B6 | 0.53 mg | 26.6% | ||
Folate | 136.4 mcg | 34.1% | ||
Vitamin B12 | 0.3 mcg | 5% | ||
Pantothenic Acid | 0.78 mg | 7.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 179 mg | 17.9% | ||
Iron | 2.2 mg | 12.1% | ||
Magnesium | 31.2 mg | 7.8% | ||
Phosphorus | 188 mg | 18.8% | ||
Potassium | 517.3 mg | 14.8% | ||
Sodium | 395 mg | 16.5% | ||
Zinc | 0.83 mg | 5.5% | ||
Copper | 0.05 mg | 2.6% | ||
Manganese | 0.16 mg | 8% | ||
Selenium | 15.1 mcg | 21.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.2 g | 12.7% | ||
Dietary Fiber | 6.6 g | 26.4% | ||
Sugars | 4.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.1 g | 58.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 284 Calories from Fat 0
% Daily Value *
Total Fat 4.7 g 7.2%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 47.7 mg 15.9%
Sodium 395 mg 16.5%
Total Carbohydrates 38.2 g 12.7%
Dietary Fiber 6.6 g26.4%
Sugars 4.8 g
Protein 29.1 g 58.2%
Vitamin A 13.2% Vitamin C 66.1%
Calcium 17.9% Iron 12.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 389
Protein 59.6 g | Carbs 27.2 g | Fat 3.5 g
Per Serving | Calories 183
Protein 32.5 g | Carbs 6.6 g | Fat 1.9 g
Per Serving | Calories 353
Protein 12.4 g | Carbs 57.2 g | Fat 8 g
Per Serving | Calories 236
Protein 21.6 g | Carbs 22.8 g | Fat 6.5 g
Per Serving | Calories 344
Protein 3.4 g | Carbs 56.5 g | Fat 14.1 g
Per Serving | Calories 309
Protein 23.6 g | Carbs 10 g | Fat 19 g
Per Serving | Calories 138
Protein 4.7 g | Carbs 24.1 g | Fat 2.9 g
Per Serving | Calories 837
Protein 16.2 g | Carbs 67.9 g | Fat 56.3 g