Silver Mine Subs - Wheat - small (5") or "side of wheat" has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 46.15g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.66 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Silver Mine Subs - Wheat - small (5") or "side of wheat", and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 13% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4.6 mg | 0.5% | Top 30% | High |
Iron | 2.6 mg | 14.3% | Top 10% | Very High |
Sodium | 462.6 mg | 19.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.2 g | 15.4% | Top 10% | Very High |
Dietary Fiber | 3.6 g | 14.5% | Top 10% | Very High |
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.7 g | 21.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.6% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 227 Calories from Fat 13
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 421 mg 17.5%
Total Carbohydrates 42 g 14%
Dietary Fiber 3.3 g13.2%
Sugars 3 g
Protein 9.7 g 19.4%
Vitamin A Vitamin C
Calcium 0.4% Iron 13%
*Based on a 2000 Calorie diet
Per 100g | Calories 1021
Protein 48 g | Carbs 96 g | Fat 51 g
Per 100g | Calories 1060
Protein 51 g | Carbs 91 g | Fat 57 g
Per 100g | Calories 333
Protein 12.3 g | Carbs 61.7 g | Fat 7.1 g
Per 100g | Calories 1150
Protein 64 g | Carbs 108 g | Fat 56 g
Per 100g | Calories 184
Protein 12 g | Carbs 16.6 g | Fat 7.3 g
Per 100g | Calories 118
Protein 16.7 g | Carbs 2.33 g | Fat 4.8 g
Per 100g | Calories 195
Protein 9.4 g | Carbs 21.3 g | Fat 8 g
Per 100g | Calories 278
Protein 10.6 g | Carbs 17.5 g | Fat 18.1 g