Silver Mine Subs - 5" Frontier has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 22.33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.65 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Silver Mine Subs - 5" Frontier, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 31% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 97.1 IU | 1.9% | Mid 40% | Average |
Vitamin C | 3.5 mg | 5.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 87.4 mg | 8.7% | Top 30% | High |
Iron | 2.4 mg | 13.5% | Top 30% | High |
Sodium | 574.8 mg | 23.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.3 g | 7.4% | Mid 40% | Average |
Dietary Fiber | 0.49 g | 1.9% | Mid 40% | Average |
Sugars | 3.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.7 g | 23.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.8 g | 10.5% | Mid 40% | Average |
Saturated Fat | 2.9 g | 14.6% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 421 Calories from Fat 126
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 48 mg 16%
Sodium 1184 mg 49.3%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 1 g4%
Sugars 7 g
Protein 24 g 48%
Vitamin A 4% Vitamin C 12%
Calcium 18% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 173
Protein 4.7 g | Carbs 34.1 g | Fat 1.8 g
Per 100g | Calories 167
Protein 0 g | Carbs 6.7 g | Fat 16.7 g
Per 100g | Calories 160
Protein 5 g | Carbs 19 g | Fat 8 g
Per 100g | Calories 484
Protein 16.6 g | Carbs 59.2 g | Fat 17 g
Per 100g | Calories 182
Protein 11.7 g | Carbs 16.2 g | Fat 7.7 g
Per 100g | Calories 203
Protein 10.5 g | Carbs 19.3 g | Fat 9.4 g
Per 100g | Calories 436
Protein 7.7 g | Carbs 76.9 g | Fat 10.3 g
Per 100g | Calories 223
Protein 9.7 g | Carbs 20.7 g | Fat 11 g