Silky Chocolate Mousse 1 has a high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 20.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Silky Chocolate Mousse 1 has been given a composite ranking of 2, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 77% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 723 IU | 14.5% | Top 10% | Very High |
Retinol | 200 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 25.7 IU | 6.4% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.88 mg | 4.4% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 18.6 mcg | 4.6% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66.4 mg | 6.6% | Top 30% | High |
Iron | 6.2 mg | 34.4% | Top 10% | Very High |
Magnesium | 113.3 mg | 28.3% | Top 10% | Very High |
Phosphorus | 187.6 mg | 18.8% | Top 30% | High |
Potassium | 324.8 mg | 9.3% | Top 10% | Very High |
Sodium | 45.8 mg | 1.9% | Bottom 30% | Low |
Zinc | 3.5 mg | 23.6% | Top 10% | Very High |
Copper | 0.88 mg | 44.2% | Top 10% | Very High |
Manganese | 1.8 mg | 88.5% | Top 10% | Very High |
Selenium | 8 mcg | 11.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.1 g | 6% | Mid 40% | Average |
Dietary Fiber | 6.4 g | 25.5% | Top 10% | Very High |
Sugars | 6 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.6% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38.7 g | 59.5% | Top 10% | Very High |
Saturated Fat | 23.5 g | 117.7% | Top 10% | Very High |
Monounsaturated Fat | 10.6 g | |||
Polyunsaturated Fat | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 2.7 g | |||
Ash | 1.8 g | |||
Caffeine | 26.5 mg | |||
Theobromine | 430.1 mg |
Serving size
Amount Per Serving
Calories 464 Calories from Fat 393
% Daily Value *
Total Fat 43.7 g 67.2%
Saturated Fat 26.6 g 133%
Trans Fat
Cholesterol 144.8 mg 48.3%
Sodium 51.8 mg 2.2%
Total Carbohydrates 20.4 g 6.8%
Dietary Fiber 7.2 g28.8%
Sugars 6.8 g
Protein 8.8 g 17.6%
Vitamin A 16.3% Vitamin C
Calcium 7.5% Iron 38.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 329
Protein 2.1 g | Carbs 17.9 g | Fat 27.2 g
Per Serving | Calories 56
Protein 4.6 g | Carbs 9.3 g | Fat 0.9 g
Per Serving | Calories 402
Protein 5.6 g | Carbs 38.2 g | Fat 26.5 g
Per Serving | Calories 441
Protein 6.7 g | Carbs 36.6 g | Fat 31 g
Per Serving | Calories 265
Protein 4.9 g | Carbs 39.7 g | Fat 10.7 g
Per Serving | Calories 376
Protein 4.8 g | Carbs 45 g | Fat 21.9 g
Per Serving | Calories 541
Protein 8.8 g | Carbs 46.7 g | Fat 38.5 g
Per Serving | Calories 31
Protein 0.03 g | Carbs 7.2 g | Fat 0 g