Oreo Chocolate Mousse Recipe has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 43.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Oreo Chocolate Mousse Recipe, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 58% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.87 IU | 0.02% | Mid 40% | Average |
Retinol | 239.1 mcg | |||
Vitamin C | 1.7 mg | 2.9% | Mid 40% | Average |
Vitamin D | 16.5 IU | 4.1% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.87 mg | 4.3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 20 mcg | 5% | Mid 40% | Average |
Folic Acid | 11.3 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.87 mg | 8.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 155.7 mg | 15.6% | Top 10% | Very High |
Iron | 1.7 mg | 9.7% | Top 30% | High |
Magnesium | 32.2 mg | 8% | Top 30% | High |
Phosphorus | 167 mg | 16.7% | Top 30% | High |
Potassium | 257.4 mg | 7.4% | Top 30% | High |
Sodium | 163.7 mg | 6.8% | Mid 40% | Average |
Zinc | 0.87 mg | 5.8% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 7 mcg | 9.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.2 g | 12.7% | Top 30% | High |
Dietary Fiber | 1.1 g | 4.5% | Mid 40% | Average |
Starch | 5.2 g | |||
Sugars | 29.9 g | |||
Sucrose | 7.8 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.1% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0 mg | |||
Proline | 0.9 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.5 g | 40.8% | Top 10% | Very High |
Saturated Fat | 15 g | 74.8% | Top 10% | Very High |
Monounsaturated Fat | 7.8 g | |||
Polyunsaturated Fat | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 41.7 g | |||
Ash | 1.7 g | |||
Caffeine | 7 mg | |||
Theobromine | 118.3 mg |
Serving size
Amount Per Serving
Calories 462 Calories from Fat 274
% Daily Value *
Total Fat 30.5 g 46.9%
Saturated Fat 17.2 g 86%
Trans Fat
Cholesterol 97.4 mg 32.5%
Sodium 188.2 mg 7.8%
Total Carbohydrates 43.9 g 14.6%
Dietary Fiber 1.3 g5.2%
Sugars 34.4 g
Protein 6.4 g 12.8%
Vitamin A 0% Vitamin C 3.3%
Calcium 17.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 411
Protein 7.8 g | Carbs 18.1 g | Fat 38.7 g
Per Serving | Calories 329
Protein 2.1 g | Carbs 17.9 g | Fat 27.2 g
Per Serving | Calories 441
Protein 6.7 g | Carbs 36.6 g | Fat 31 g
Per Serving | Calories 339
Protein 5.9 g | Carbs 42.5 g | Fat 17.3 g
Per Serving | Calories 373
Protein 5 g | Carbs 57 g | Fat 13 g
Per Serving | Calories 298
Protein 5 g | Carbs 16.8 g | Fat 23.9 g
Per Serving | Calories 253
Protein 3.9 g | Carbs 52.6 g | Fat 3.9 g
Per Serving | Calories 236
Protein 9.6 g | Carbs 20.4 g | Fat 13.2 g