Shrimp Zesty Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C.
The food contains 16.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Shrimp Zesty Salad, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 54% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 525 IU | 10.5% | ||
Vitamin C | 38.3 mg | 63.9% | ||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 1.7 mg | 5.7% | ||
Thiamin | 0.16 mg | 10.7% | ||
Riboflavin | 0.19 mg | 11.2% | ||
Niacin | 2.8 mg | 14.2% | ||
Vitamin B6 | 0.25 mg | 12.5% | ||
Folate | 77.2 mcg | 19.3% | ||
Vitamin B12 | 0.41 mcg | 6.9% | ||
Pantothenic Acid | 1.3 mg | 13.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 43 mg | 4.3% | ||
Iron | 1.6 mg | 8.8% | ||
Magnesium | 40 mg | 10% | ||
Phosphorus | 114 mg | 11.4% | ||
Potassium | 556.9 mg | 15.9% | ||
Sodium | 423.7 mg | 17.7% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.24 mg | 11.9% | ||
Manganese | 0.18 mg | 9% | ||
Selenium | 13.1 mcg | 18.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.6 g | 5.5% | ||
Dietary Fiber | 5.3 g | 21.2% | ||
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.7 g | 17.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.2 g | 20.3% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 6.9 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 207 Calories from Fat 0
% Daily Value *
Total Fat 13.2 g 20.3%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 56.2 mg 18.7%
Sodium 423.7 mg 17.7%
Total Carbohydrates 16.6 g 5.5%
Dietary Fiber 5.3 g21.2%
Sugars 2.2 g
Protein 8.7 g 17.4%
Vitamin A 10.5% Vitamin C 63.9%
Calcium 4.3% Iron 8.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 22.5 g | Carbs 3.8 g | Fat 5.7 g
Per Serving | Calories 204
Protein 7.1 g | Carbs 26.9 g | Fat 7.4 g
Per Serving | Calories 557
Protein 42.1 g | Carbs 37.1 g | Fat 29 g
Per Serving | Calories 321
Protein 28 g | Carbs 24.9 g | Fat 12.1 g
Per Serving | Calories 153
Protein 6.6 g | Carbs 17.2 g | Fat 6.7 g
Per Serving | Calories 284
Protein 6.5 g | Carbs 42.8 g | Fat 10.1 g
Per Serving | Calories 29
Protein 1 g | Carbs 4.1 g | Fat 1.2 g
Per Serving | Calories 127
Protein 2.3 g | Carbs 10.5 g | Fat 9.5 g