Shrimp Tom Yum 1 has a high-calorie, high-carb, low-fat and very high-protein content.
With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Thai cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Shrimp Tom Yum 1, and we advise that this food in moderation.
Calories from Protein | 28% | |
Calories from Fat | 3% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 583 mg | 24.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68 g | 22.7% | ||
Dietary Fiber | 0.4 g | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | ||
Saturated Fat | 0.2 g | 1% |
Serving size
Amount Per Serving
Calories 397 Calories from Fat 10
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 93 mg 31%
Sodium 583 mg 24.3%
Total Carbohydrates 68 g 22.7%
Dietary Fiber 0.4 g1.6%
Sugars
Protein 27 g 54%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 570
Protein 23 g | Carbs 78 g | Fat 19 g
Per Serving | Calories 143
Protein 25 g | Carbs 2 g | Fat 4 g
Per Serving | Calories 285
Protein 26.9 g | Carbs 38.4 g | Fat 1.6 g
Per Serving | Calories 257
Protein 26 g | Carbs 23 g | Fat 8 g
Per Serving | Calories 343
Protein 29 g | Carbs 38.1 g | Fat 8.6 g
Per Serving | Calories 180
Protein 30.9 g | Carbs 8.5 g | Fat 2.4 g
Per Serving | Calories 64
Protein 1.4 g | Carbs 11.6 g | Fat 1.9 g
Per Serving | Calories 185
Protein 21.6 g | Carbs 12.4 g | Fat 6 g