Shrimp Toast 9 has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Shrimp Toast 9 has been given a composite ranking of 37, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 47% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 0.53 g | 2.1% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 136 Calories from Fat 61
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 48 mg 16%
Sodium 232 mg 9.7%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 0.53 g2.1%
Sugars 1 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 4.8% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 141
Protein 10.4 g | Carbs 12.9 g | Fat 4.9 g
Per Serving | Calories 204
Protein 22.7 g | Carbs 18.4 g | Fat 3.6 g
Per Serving | Calories 2313
Protein 10 g | Carbs 16 g | Fat 250 g
Per Serving | Calories 969
Protein 55 g | Carbs 74 g | Fat 52 g
Per Serving | Calories 1929
Protein 75 g | Carbs 199 g | Fat 96 g
Per Serving | Calories 730
Protein 72 g | Carbs 21 g | Fat 38 g
Per Serving | Calories 428
Protein 23 g | Carbs 36 g | Fat 19 g