Shrimp Tabbouleh has a average-calorie, average-carb, high-fat and high-protein content.
With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Arabic cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Shrimp Tabbouleh, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 38% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1232 mg | 51.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 10 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 339 Calories from Fat 0
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 32 mg 10.7%
Sodium 1232 mg 51.3%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 10 g40%
Sugars
Protein 20 g 40%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 364
Protein 24.7 g | Carbs 41 g | Fat 11.8 g
Per Serving | Calories 30
Protein 2.6 g | Carbs 2.7 g | Fat 1 g
Per Serving | Calories 362
Protein 22.4 g | Carbs 47.3 g | Fat 8.9 g
Per Serving | Calories 346
Protein 31.7 g | Carbs 35.7 g | Fat 8.2 g
Per Serving | Calories 355
Protein 34 g | Carbs 42 g | Fat 6 g
Per Serving | Calories 331
Protein 12.4 g | Carbs 45.8 g | Fat 10.1 g
Per Serving | Calories 314
Protein 27.6 g | Carbs 18.2 g | Fat 11.7 g
Per Serving | Calories 357
Protein 14 g | Carbs 54 g | Fat 12 g