Shrimp Salad Sandwiches 2 has a average-calorie, average-carb, low-fat and very high-protein content.
With 33.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Shrimp Salad Sandwiches 2 has been given a composite ranking of 7, and sparingly.
Calories from Protein | 45% | |
Calories from Fat | 7% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.2 g | 66.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.7% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 311 Calories from Fat 22
% Daily Value *
Total Fat 2.4 g 3.7%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 228 mg 76%
Sodium 960 mg 40%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 0 g
Sugars
Protein 33.2 g 66.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 43
Protein 3.3 g | Carbs 3.4 g | Fat 1.7 g
Per Serving | Calories 162
Protein 12.6 g | Carbs 12.9 g | Fat 6.4 g
Per Serving | Calories 257
Protein 10 g | Carbs 28 g | Fat 11 g
Per 100g | Calories 185
Protein 9.8 g | Carbs 21.6 g | Fat 6.7 g
Per Serving | Calories 272
Protein 33 g | Carbs 13 g | Fat 7 g
Per Serving | Calories 229
Protein 15.4 g | Carbs 35.5 g | Fat 3.7 g
Per Serving | Calories 426
Protein 38 g | Carbs 54 g | Fat 7.8 g
Per Serving | Calories 297
Protein 36.9 g | Carbs 17.2 g | Fat 9.1 g