Shrimp, Avocado and Orange Salad has a high-calorie, average-carb, high-fat and high-protein content.
With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Shrimp, Avocado and Orange Salad has been given a composite ranking of 19, and sparingly.
Calories from Protein | 22% | |
Calories from Fat | 61% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 553 mg | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17 g | 5.7% | ||
Dietary Fiber | 7 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 4 g | 20% |
Serving size
Amount Per Serving
Calories 371 Calories from Fat 0
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 166 mg 55.3%
Sodium 553 mg 23%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 7 g28%
Sugars
Protein 21 g 42%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 345
Protein 22 g | Carbs 47.5 g | Fat 8 g
Per Serving | Calories 152
Protein 15.1 g | Carbs 14.2 g | Fat 3.9 g
Per 100g | Calories 127
Protein 4.5 g | Carbs 22.7 g | Fat 1.8 g
Per 100g | Calories 185
Protein 12.7 g | Carbs 2.46 g | Fat 13.7 g
Per Serving | Calories 80
Protein 0.5 g | Carbs 21.2 g | Fat 0.2 g
Per Serving | Calories 175
Protein 2.9 g | Carbs 31.7 g | Fat 5.3 g
Per Serving | Calories 84
Protein 2 g | Carbs 15.3 g | Fat 2.5 g
Per Serving | Calories 27
Protein 1 g | Carbs 3.2 g | Fat 1.3 g