Shredded Flank Steak Mini-Sandwiches 1 has a average-calorie, average-carb, average-fat and high-protein content.
With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Shredded Flank Steak Mini-Sandwiches 1 has been given a composite ranking of 61, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 24% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 189 Calories from Fat 42
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 14 mg 4.7%
Sodium 512 mg 21.3%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 2 g8%
Sugars
Protein 13 g 26%
Vitamin A Vitamin C
Calcium 5.8% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 166
Protein 22.9 g | Carbs 1.3 g | Fat 7 g
Per Serving | Calories 188
Protein 24.8 g | Carbs 6.2 g | Fat 6.3 g
Per Serving | Calories 294
Protein 23.2 g | Carbs 19 g | Fat 13.6 g
Per Serving | Calories 188
Protein 24.6 g | Carbs 7.8 g | Fat 6.2 g
Per Serving | Calories 190
Protein 24.5 g | Carbs 12.4 g | Fat 6.2 g
Per Serving | Calories 111
Protein 3.7 g | Carbs 19.4 g | Fat 3.4 g
Per Serving | Calories 317
Protein 35.4 g | Carbs 9.1 g | Fat 14.5 g
Per Serving | Calories 212
Protein 27.2 g | Carbs 15.2 g | Fat 3.8 g