Shell's Simple Salad has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Niacin, Folate and Pantothenic Acid.
The food contains 26.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Shell's Simple Salad has been given a composite ranking of 94, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 66% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7555 IU | 151.1% | ||
Vitamin C | 66 mg | 110% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.5 mg | 11.6% | ||
Thiamin | 0.21 mg | 14.3% | ||
Riboflavin | 0.34 mg | 19.9% | ||
Niacin | 4.3 mg | 21.3% | ||
Vitamin B6 | 0.65 mg | 32.5% | ||
Folate | 194.8 mcg | 48.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 3 mg | 29.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 81 mg | 8.1% | ||
Iron | 2.8 mg | 15.5% | ||
Magnesium | 72 mg | 18% | ||
Phosphorus | 145 mg | 14.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 131.1 mg | 5.5% | ||
Zinc | 1.5 mg | 10% | ||
Copper | 0.4 mg | 20% | ||
Manganese | 0.46 mg | 23.1% | ||
Selenium | 2 mcg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.6 g | 8.9% | ||
Dietary Fiber | 15.7 g | 62.8% | ||
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 17.7 g | |||
Polyunsaturated Fat | 3.4 g |
Serving size
Amount Per Serving
Calories 351 Calories from Fat 0
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 0 mg
Sodium 131.1 mg 5.5%
Total Carbohydrates 26.6 g 8.9%
Dietary Fiber 15.7 g62.8%
Sugars 3.8 g
Protein 6.4 g 12.8%
Vitamin A 151.1% Vitamin C 110%
Calcium 8.1% Iron 15.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 109
Protein 3.4 g | Carbs 20.8 g | Fat 1.5 g
Per Serving | Calories 195
Protein 5.4 g | Carbs 33.1 g | Fat 3.8 g
Per Serving | Calories 284
Protein 7.8 g | Carbs 24.5 g | Fat 19.4 g
Per Serving | Calories 393
Protein 10 g | Carbs 23 g | Fat 31.7 g
Per Serving | Calories 169
Protein 4.3 g | Carbs 20.3 g | Fat 9.1 g
Per Serving | Calories 126
Protein 7.2 g | Carbs 8.1 g | Fat 7.9 g
Per Serving | Calories 77
Protein 0.7 g | Carbs 10.6 g | Fat 2.8 g
Per Serving | Calories 135
Protein 0.2 g | Carbs 6.5 g | Fat 11.3 g