Sheetz - Wheat Sub Roll has a average-calorie, average-carb, low-fat and high-protein content.
The food contains 49.15g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.58 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Sheetz - Wheat Sub Roll has been given a composite ranking of 67, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 9% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4.2 mg | 0.4% | Mid 40% | Average |
Iron | 3.2 mg | 17.5% | Top 10% | Very High |
Sodium | 491.5 mg | 20.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.1 g | 16.4% | Top 10% | Very High |
Dietary Fiber | 3.5 g | 14.1% | Top 10% | Very High |
Sugars | 5.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 224 Calories from Fat 20
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 418 mg 17.4%
Total Carbohydrates 41.8 g 13.9%
Dietary Fiber 3 g12%
Sugars 4.5 g
Protein 9 g 18%
Vitamin A Vitamin C 6%
Calcium 0.4% Iron 14.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 229
Protein 8.2 g | Carbs 45.9 g | Fat 4.1 g
Per 100g | Calories 380
Protein 13 g | Carbs 74 g | Fat 5 g
Per 100g | Calories 230
Protein 8 g | Carbs 46 g | Fat 3 g
Per 100g | Calories 186
Protein 5.9 g | Carbs 18.2 g | Fat 11.5 g
Per 100g | Calories 142
Protein 26 g | Carbs 0 g | Fat 4.7 g
Per 100g | Calories 215
Protein 0 g | Carbs 54 g | Fat 0 g
Per 100g | Calories 78
Protein 3.5 g | Carbs 8.5 g | Fat 3.9 g
Per 100g | Calories 224
Protein 20.8 g | Carbs 1.82 g | Fat 10 g