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Sharpcheddar's Chicken Enchiladas - Recipe and Nutrition Facts
61

Sharpcheddar's Chicken Enchiladas Recipe

Sharpcheddar's Chicken Enchiladas has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 24.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Sharpcheddar's Chicken Enchiladas, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein31%
 Calories from Fat28%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber
  • High in Calcium

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A480 IU9.6%
Vitamin C0.96 mg1.6%
Vitamin D8.4 IU2.1%
Vitamin E0.04 mg0.13%
Thiamin0.05 mg3%
Riboflavin0.06 mg3.7%
Niacin2.8 mg14.1%
Vitamin B60.14 mg7%
Folate6.8 mcg1.7%
Vitamin B120.17 mcg2.8%
Pantothenic Acid0.27 mg2.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium248 mg24.8%
Iron1.7 mg9.7%
Magnesium9.6 mg2.4%
Phosphorus113 mg11.3%
Potassium186.3 mg5.3%
Sodium868.6 mg36.2%
Zinc0.29 mg1.9%
Copper0.02 mg0.8%
Manganese0.02 mg1.1%
Selenium5.5 mcg7.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.2 g8.1%
Dietary Fiber7.1 g28.4%
Sugars3.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.5 g37%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.3 g11.2%
Saturated Fat2.1 g10.5%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 228 Calories from Fat 0

% Daily Value *

Total Fat 7.3 g 11.2%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 25.8 mg 8.6%

Sodium 868.6 mg 36.2%

Total Carbohydrates 24.2 g 8.1%

Dietary Fiber 7.1 g28.4%

Sugars 3.5 g

Protein 18.5 g 37%

Vitamin A 9.6% Vitamin C 1.6%

Calcium 24.8% Iron 9.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=915817 Embed Table:

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